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Recipes

Make the most of your D'Artagnan products with hundreds of delicious recipes ranging from beginner to expert skill level. With recipes from our chef clients and the in-house team of culinary experts, there is sure to be something that will inspire you in the kitchen. Cooking for the holidays? Explore Christmas recipes for your ham, goose, turkey, or lamb. Get ready to impress with recipes for festive canapés and unique sweets. Our crowd-pleasing cassoulet recipe is another great choice for convivial gatherings of all kinds.

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truffle-roasted-chicken-recipe

Black Truffle Roasted Chicken

by D'Artagnan

Here's a luxurious twist on a simple roast chicken. Our black truffle butter and fresh black truffle slices are layered under the skin creating an ult...

spanish-style-beef-short-rib-stew-recipe

Catalan-Style Braised Short Ribs

by D'Artagnan

These spoon-tender Spanish-style braised short ribs are flecked with black oil-cured olives and mushrooms then finished with picada, a tasty mixture o...

creamy-mushroom-pancetta-pasta-recipe

Creamy Pasta with Pancetta & Crispy Mushrooms

by D'Artagnan

With plenty of crispy sautéed mushrooms, black truffle butter, and pancetta, this creamy pappardelle is the ultimate comfort food dish.

how-to-make-authentic-french-ham-and-cheese-sandwich-recipe

D’Artagnan Jambon-Beurre

by D'Artagnan

This is less of a recipe and more of a tasty suggestion. If you’ve been to Paris, you’ve no doubt had a simple lunch of jambon-beurre. This is our ver...

filet-mignon-with-bearnaise-sauce-recipe

Filet Mignon with Blender Béarnaise Sauce

by D'Artagnan

This simple recipe for Wagyu filet mignon with silky bearnaise sauce (made with our fool-proof blender method) makes a great special occasion meal.

basque-chicken-with-chorizo-sausage-recipe

Basque-Style Chicken with Chorizo

by D'Artagnan

This comforting Basque-style chicken recipe is quickly braised with peppers, onions, tomatoes, and chorizo sausage. The saucy dish is like sunshine in...

veal-blanquette-de-veau-recipe

Blanquette de Veau

by D'Artagnan

Follow our easy recipe for a classic French veal stew and enjoy a comforting, light dish with a silky texture that is a cold-weather favorite.

easy-duck-a-lorange-recipe

Easy Duck a L'Orange

by D'Artagnan

Here's an easy version of the classic duck a l'orange, which anyone can make at home. We've taken all the "fuss" out of the French duck recipe.

lentil-soup-with-chicken-and-bacon-recipe

French Lentil Soup with Chicken Confit & Bacon

by D'Artagnan

Packed with our ready-to-use chicken confit and a hint of bacon, this smoky lentil soup recipe is satisfying and super easy to make.

butternut-squash-carbonara-pasta-recipe

Butternut Squash Carbonara

by D'Artagnan

Silky butternut squash purée, fried sage, and crisped ventrèche synergize in this easy recipe for the ultimate fall and winter comfort dish.

truffled-mushroom-lasagna-recipe

Mushroom White Sauce Lasagna

by D'Artagnan

It’s no secret we’re big fans of black truffle butter béchamel – besides being incredibly tasty, it’s easy to make and elevates any dish it touches. T...

balsamic-skirt-steak-recipe

Balsamic Grilled Skirt Steak

by D'Artagnan

This easy recipe is great for the grill or stovetop and with a simple marinade of balsamic vinegar, honey, and aromatics, our full-flavored skirt stea...

chicken-chausseur-hunters-chicken-recipe

Poulet Chasseur

by D'Artagnan

This classic recipe of braised chicken with bacon, mushrooms, tomatoes, and wine is our favorite kind of comfort food – hearty and satisfying, yet qui...

instant-pot-dry-rubbed-baby-back-ribs-recipe

Instant Pot Fennel-Rubbed Pork Ribs

by D'Artagnan

Tender, succulent baby back ribs in under an hour? Yes! With a sweet, licoricey fennel rub and a splash of apple juice, this easy Instant Pot recipe p...

quiche-lorraine-recipe

Quiche Lorraine

by D'Artagnan

This classic quiche Lorraine recipe should be a part of every cook’s repertoire. For a uniquely D’Artagnan (and delicious) twist, we use our black tru...

venison-swedish-meatballs-recipe

Venison Swedish Meatballs

by D'Artagnan

This super-easy Swedish meatball recipe is made extra tasty with ground venison. We love upgrading old school dishes, and just like in the 1960s these...

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