Everyday Eating

Get easy ideas for cooking with our chicken leg confit, and solve weeknight dinner dilemmas. Our tender chicken confit is versatile, tasty and tender.

Whether you brown-bag it or have the luxury of eating at home, here are ideas to spruce up your next lunch.

Let’s face it. Bacon is irresistible. Check out our bacon basics, where we’re serving up the facts on the smoky sweet pork belly we all know and love.

You've heard it on cooking shows, you've read it on blogs and you've experienced it (more times than you know!) but what exactly is UMAMI?

With vibrant color, varied textures and clever flavor combinations, a well-composed salad can be both nourishing and enjoyable.

To braise or not to braise? Braise it once and then enjoy a week of meals with our tasty ideas.

Plan ahead and a roasted chicken can evolve into a week of dishes. Here's how you can get the most out of one whole roasted chicken.

Homey and familiar dishes can be found in every culture, and these are some of our favorite international comfort foods.

We love the idea of a glass of wine or simple cocktail and a few delectable bites before dinner. Inspired? Try these ideas for simple aperitif snacks.