Muscovy duck is a connoisseur's duck that offers thin skin and richly-flavored, dark-red meat. Our farmers use traditional methods and allow the ducks to grow to full maturity in open barns, without any hormones or antibiotics. Try your hand at cooking this chef favorite at home.
Muscovy duck is a connoisseur's duck offering a thin skin and richly-flavored, dark-red meat. The Muscovy ducks for sale below come from farmers who use traditional methods and allow the ducks to grow to full maturity in open barns, without any hormones or antibiotics. If you're looking to learn more about Muscovy ducks, we can start by telling you because they are so lean, Muscovy duck meat has less fat and less calories per pound than turkey, so they render out less fat in cooking, creating a flavorful and healthy eating experience - which is why it's no surprise Europeans have been enjoying Muscovy duck for a long time, and the popularity of this duck is growing in the United States.
