Wagyu Beef Ribeye Steak, Bone-In
Price reduced from
$79.99
to
Price
$67.99
Father's Day Collection: 15% OFF Select Beef & Seafood
SKU: ZBWRI005
Availability:
-
In Stock
frozen: 1 Steak (18 oz avg)
Price reduced from
$79.99
to
Price
$67.99
Price reduced from
$79.99
to
Price
$67.99
The popular ribeye steak is cut from the center of the rib primal and is known for its rich flavor and generous marbling. And fittingly, our bone-in Wagyu ribeye is an exceptionally juicy and tender steak, with the perfect amount of creamy fat. For accomplished and beginner chefs pan-searing and grilling a ribeye over high heat is easy and rewarding – and the presentation on the plate is impressive.
- Humanely raised
- From authentic Wagyu stock
- No antibiotics or hormones - ever
- No animal by-products in feed
- Graded by third party auditor using Japanese BMS scoring system
- Ships in an uncooked state; frozen items may thaw in transit
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Cooking Methods: Pan-Sear, Pan-Roast, Grill, Sous Vide, Reverse Sear, Broil
Cooking Tips: Our wagyu ribeye steaks have so much flavor, they don’t need much more than coarse salt, freshly cracked pepper, and, if you like, a little compound butter - either basted while cooking or on top of the steak while resting. It’s best to cook these steaks hot and fast so the marbling softens but doesn’t render out. A finished temperature of medium-rare is preferred. Always rest steaks before serving.
At D'Artagnan, we work with ranchers who raise Wagyu cattle in the Midwest, combining Western ranching know-how with traditional Japanese techniques. The emphasis of the program is humane treatment and a low-stress environment for the cattle throughout their lives.
Our cattle begin on pasture and are then introduced to a gradual feeding system in the Japanese style, with seven different feed variations, which include grain, rice plant, and corn, free-choice minerals and fresh water.
And, like their Japanese cousins, the strictly-followed diet rotation is the secret to the development of the characteristic marbling, delicate texture and superb flavor. Raised until the age of 30 months, the cattle are fully monitored at every stage of their growth.
No Antibiotics
No Hormones
Third-Party Graded
Product of USA
100% Vegetarian Feed
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- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
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$69.99
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$59.49
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- Frenched and cap off
- Ships in an uncooked state
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- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
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- This item is not eligible to be shipped to California
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- No antibiotics, no hormones
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- Contains alcohol
- Ships ready to serve and enjoy
- Terrine container is BPA free
- 8 oz. is our signature oval terrine
- 1.25 lb. is a rectangular terrine
- Product of USA
- For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
- Subscription Eligible
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$44.99
- Humanely raised
- USDA-certified free-range organic chicken
- 100% non-GMO, organic feed of corn and soy
- No antibiotics or hormones
- No animal by-products
- No arsenicals
- Raised to 8 weeks
- Air-chilled for no retained water
- Farm-to-table audit trail
- Sold in an uncooked state
- Sold by weight, thighs vary in size
- 4 1lb packs
- Boneless and skinless
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
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- A D’Artagnan exclusive recipe
- 100% natural
- Free-range Moulard ducks
- No hormones, steroids or antibiotics
- Corn and soy feed
- No chemicals, additives or preservatives
- Fully cooked, just heat and serve
- Gluten-free
- Product of USA
- For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
- Subscription Eligible
Starting at
$24.99
- Hybrid breed of Muscovy and Pekin ducks
- Pure vegetarian diet includes corn and/or soy
- No antibiotics, no hormones
- Aged seven days on the bone to intensify flavor
- Package contains one half magret duck breast
- Serves 2 as main course
- Sold in an uncooked state
- Product of New York and Canada
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
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- Wild caught
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- Latin name: Litopenaeus setiferus
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- 1 lb per bag, 2 bags total
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- For best taste on frozen products, use within 1-2 days after thawing
- Subscription Eligible
