
Article
FLASH SALE - SHOP NOW
FLASH SALE - Save up to 30% OFF Select Products
See All Specials
FLASH SALE - Save up to 30% OFF Select Products
See All Specials
In Stock
Creamery butter with white truffle oil. Our top-selling white truffle butter is a delicacy that adds aromatic flavor to any dish. Use it to transform pasta, hors-d'oeuvre, fish, eggs and even popcorn into a gourmet treat.
Serving Tips: Put a pat of truffle butter on top of a seared steak just before serving. Toss it with hot pasta and melt it over braised, steamed or sautéed vegetables. Massage a chicken with truffle butter before roasting. A dollop stirred into a pan sauce at the last minute will thicken the sauce and add truffle flavor. Mushrooms are greatly enhanced when sautéed with truffle butter and a little fresh thyme. Spread it on fresh baguette for a quick tartine. Offer it on a charcuterie board to complement cured meats. We love this kitchen workhorse so much we even bake with it, adding it to choux pastry, pie crust, scones, and more.
Creamery butter with white truffle oil. Our top-selling white truffle butter is a delicacy that adds aromatic flavor to any dish. Use it to transform pasta, hors-d'oeuvre, fish, eggs and even popcorn into a gourmet treat.
Serving Tips: Put a pat of truffle butter on top of a seared steak just before serving. Toss it with hot pasta and melt it over braised, steamed or sautéed vegetables. Massage a chicken with truffle butter before roasting. A dollop stirred into a pan sauce at the last minute will thicken the sauce and add truffle flavor. Mushrooms are greatly enhanced when sautéed with truffle butter and a little fresh thyme. Spread it on fresh baguette for a quick tartine. Offer it on a charcuterie board to complement cured meats. We love this kitchen workhorse so much we even bake with it, adding it to choux pastry, pie crust, scones, and more.