D'Artagnan Rohan Duck, Whole

Price $36.99

Images

D'Artagnan Rohan Duck, Whole

Details

Price $36.99
  • D’Artagnan exclusive
  • Unique heritage crossbreed
  • Raised to D'Artagnan's exacting standards
  • Lean with less fat than a Pekin duck
  • Vegetarian diet includes corn and soy
  • No antibiotics, no hormones - ever
  • Cage-free
  • Air-chilled; no added water
  • Sold in an uncooked state
  • Sold in two sizes: 5-5½ lbs and 5½-6 lbs
  • Neck attached and giblets included
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing


NOTE: It is normal to find some pin feathers or feather shafts on whole ducks. They are easily removed with needle nose pliers, tweezers, or simply your fingers.

Variations

  • Choose Type/Size
    Availability: 

    In Stock

Product Actions

Add to cart options

DescriptionDescription & Details

Rohan duck is exclusively available at D’Artagnan. Raised without antibiotics or hormones in open barns, our proprietary hybrid includes the Heritage Mallard and Pekin duck breeds. With a flavor reminiscent of a heritage-breed duck from France, the juicy, tender, rose-colored meat and mild taste make the Rohan™ Duck unique.

Frozen products may thaw in transit
  • D’Artagnan exclusive
  • Unique heritage crossbreed
  • Raised to D'Artagnan's exacting standards
  • Lean with less fat than a Pekin duck
  • Vegetarian diet includes corn and soy
  • No antibiotics, no hormones - ever
  • Cage-free
  • Air-chilled; no added water
  • Sold in an uncooked state
  • Sold in two sizes: 5-5½ lbs and 5½-6 lbs
  • Neck attached and giblets included
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing


NOTE: It is normal to find some pin feathers or feather shafts on whole ducks. They are easily removed with needle nose pliers, tweezers, or simply your fingers.

Cooking & Serving

Cooking Methods: Roast, Poach, Smoke

Cooking Tips: Using a fork, prick the skin all over before roasting a whole duck to help the fat render. Add aromatics like shallots, citrus, garlic, and/or herbs to the cavity for flavor. Using a rack or vertical roaster in a shallow roasting pan will allow the skin to crisp nicely. Save the precious rendered fat for another use.

Nutritional Facts

Nutritional Information

Shipping & Delivery

  • Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
  • Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
  • We ship via FedEx Overnight to arrive on the specific date you select when placing your order.
D'ARTAGNAN 100% GUARANTEE

Product Details

Description

Rohan duck is exclusively available at D’Artagnan. Raised without antibiotics or hormones in open barns, our proprietary hybrid includes the Heritage Mallard and Pekin duck breeds. With a flavor reminiscent of a heritage-breed duck from France, the juicy, tender, rose-colored meat and mild taste make the Rohan™ Duck unique.

Frozen products may thaw in transit
  • D’Artagnan exclusive
  • Unique heritage crossbreed
  • Raised to D'Artagnan's exacting standards
  • Lean with less fat than a Pekin duck
  • Vegetarian diet includes corn and soy
  • No antibiotics, no hormones - ever
  • Cage-free
  • Air-chilled; no added water
  • Sold in an uncooked state
  • Sold in two sizes: 5-5½ lbs and 5½-6 lbs
  • Neck attached and giblets included
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing


NOTE: It is normal to find some pin feathers or feather shafts on whole ducks. They are easily removed with needle nose pliers, tweezers, or simply your fingers.

Cooking & Serving

Cooking Methods: Roast, Poach, Smoke

Cooking Tips: Using a fork, prick the skin all over before roasting a whole duck to help the fat render. Add aromatics like shallots, citrus, garlic, and/or herbs to the cavity for flavor. Using a rack or vertical roaster in a shallow roasting pan will allow the skin to crisp nicely. Save the precious rendered fat for another use.

Nutritional Facts

Nutritional Information

Shipping & Delivery

  • Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
  • Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
  • We ship via FedEx Overnight to arrive on the specific date you select when placing your order.

Seafood Items You May Enjoy

NEW
Organic Black Tiger Shrimp
NEW
Wild Mahi Mahi
NEW
North Atlantic Cod
NEW
Wild Sockeye Salmon
NEW
Jumbo Dry Sea Scallops
NEW
Wild Yellowfin Tuna
NEW
King Turbot
NEW
Chilean Sea Bass
NEW
Wild Red Grouper
NEW
Wild Swordfish