
Recipe
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Our slab bacon is made from heritage-breed pork bellies that are naturally smoked over applewood chips without any artificial nitrates, nitrites or preservatives. This full-flavored bacon is made the old-fashioned way, and can be sliced to any thickness you desire – think of it as bespoke bacon. These hefty bacon slabs are the purest expression of the art of charcuterie, and ready for a myriad of recipes in your kitchen.
Our slab bacon is made from heritage-breed pork bellies that are naturally smoked over applewood chips without any artificial nitrates, nitrites or preservatives. This full-flavored bacon is made the old-fashioned way, and can be sliced to any thickness you desire – think of it as bespoke bacon. These hefty bacon slabs are the purest expression of the art of charcuterie, and ready for a myriad of recipes in your kitchen.