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Wild boar meat comes from truly wild animals that are trapped – not hunted – in Texas. The animals forage and root, eating a natural diet of grass, roots, nuts, fruits, acorns, and grains. Wild boar meat is similar to pork, only darker, redder and more intensely flavored. Lean wild boar meat lends a unique flavor to your favorite recipes. This succulent rack of wild boar can bring your grill game to the next level.
For basic cooking instructions, Download our Wild Boar Cooking Guide.
Marinate for a few hours to impart flavor and also to boost the moisture content of this lean meat.
Grill at lower temperatures with traditional BBQ accompaniments and serve with a strong ale or full-bodied red wine. Try a maple/chipotle glaze for a southwestern kick.
Wild boar meat comes from truly wild animals that are trapped – not hunted – in Texas. The animals forage and root, eating a natural diet of grass, roots, nuts, fruits, acorns, and grains. Wild boar meat is similar to pork, only darker, redder and more intensely flavored. Lean wild boar meat lends a unique flavor to your favorite recipes. This succulent rack of wild boar can bring your grill game to the next level.
For basic cooking instructions, Download our Wild Boar Cooking Guide.
Marinate for a few hours to impart flavor and also to boost the moisture content of this lean meat.
Grill at lower temperatures with traditional BBQ accompaniments and serve with a strong ale or full-bodied red wine. Try a maple/chipotle glaze for a southwestern kick.