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Truly wild boar
Natural diet of grass, roots, nuts, fruits, acorns and grains
Humanely trapped
No hormones, no antibiotics
USDA inspected
9 rib rack
Sold in an uncooked state
Product of USA
For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
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DescriptionDescription & Details
Wild boar meat is lean and pork-like, but a bit more intense, with a darker color and tighter grain. Not at all meek, robust wild boar will lend uniqueness to your favorite recipes and can stand up to strong flavors. Roast it in the oven with herbs, and serve with a fruit and wine sauce. Or rub it with your favorite BBQ spice mix and smoke the rack on the grill, then slice into chops and slather it with a homemade sauce (Kansas, Carolina, Texas, or any style you like). Try this succulent rack of wild boar and bring your dinner game to the next level.
Truly wild boar
Natural diet of grass, roots, nuts, fruits, acorns and grains
Humanely trapped
No hormones, no antibiotics
USDA inspected
9 rib rack
Sold in an uncooked state
Product of USA
For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
Marinate for a few hours to impart flavor and also to boost the moisture content of this lean meat.
Grill at lower temperatures with traditional BBQ accompaniments and serve with a strong ale or full-bodied red wine. Try a maple/chipotle glaze for a southwestern kick.
Shipping & Delivery
Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
We ship via FedEx or UPS Overnight to arrive on the specific date you select when placing your order.
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Product Details
Description
Wild boar meat is lean and pork-like, but a bit more intense, with a darker color and tighter grain. Not at all meek, robust wild boar will lend uniqueness to your favorite recipes and can stand up to strong flavors. Roast it in the oven with herbs, and serve with a fruit and wine sauce. Or rub it with your favorite BBQ spice mix and smoke the rack on the grill, then slice into chops and slather it with a homemade sauce (Kansas, Carolina, Texas, or any style you like). Try this succulent rack of wild boar and bring your dinner game to the next level.
Truly wild boar
Natural diet of grass, roots, nuts, fruits, acorns and grains
Humanely trapped
No hormones, no antibiotics
USDA inspected
9 rib rack
Sold in an uncooked state
Product of USA
For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
Marinate for a few hours to impart flavor and also to boost the moisture content of this lean meat.
Grill at lower temperatures with traditional BBQ accompaniments and serve with a strong ale or full-bodied red wine. Try a maple/chipotle glaze for a southwestern kick.
Shipping & Delivery
Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
We ship via FedEx or UPS Overnight to arrive on the specific date you select when placing your order.
We partner with experienced trappers in Texas to provide wild boar that is just that - truly wild. The animals are humanely cage-trapped in Texas, and then brought to USDA-inspected plants for processing, the same as farm-raised hogs.
Because of the growing numbers of wild boar in Texas, the law permits year-round hunting of these feral hogs. Our process is good for the environment and the local farmers because the boar are quite destructive to crops, trees, and other plant life.
Since we use large cages that do not harm the boar and process them properly, we can offer this wild game meat under USDA law, which forbids hunted game to be sold.