Porcelet Hindshanks
Price
$120.99
Promotions
15% OFF Orders $100, 20% OFF Orders $175, 25% OFF Orders $250
Images
Details
https://www.dartagnan.com/porcelet-hindshanks/product/ZPORPOR010.html
Price
$120.99
Promotions
15% OFF Orders $100, 20% OFF Orders $175, 25% OFF Orders $250
- D’Artagnan exclusive 100% milk-fed Yorkshire piglets
- Grown to 10 weeks and up to 70 lbs
- Fed a proprietary, warm milk formula, fortified with vitamins and minerals and carefully balanced fat content
- No added antibiotics, hormones, or growth stimulants
- Air chilled for concentrated flavor and skin which crisps beautifully
- Extra-white, creamy fat contributes to extremely tender pork
- Product of Canada
- Use frozen products within 1-2 days after thawing
Variations
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Frozen / 4 Shanks (7-9 lb avg)
Price
$120.99
Product Actions
DescriptionDescription & Details
Looking for the perfect pork shanks? These are serious contenders for the title. From our exclusive milk-fed porcelet raised on a small farm in Quebec, these hind shanks are perfect for slow cooking to fall-apart tenderness. Because they are skin-on you can score and roast to a crackling finish, as in the classic Bavarian dish schweinshaxe, or braise them low and slow and serve with the resulting collagen-enriched sauce.
Frozen products may thaw in transit
- D’Artagnan exclusive 100% milk-fed Yorkshire piglets
- Grown to 10 weeks and up to 70 lbs
- Fed a proprietary, warm milk formula, fortified with vitamins and minerals and carefully balanced fat content
- No added antibiotics, hormones, or growth stimulants
- Air chilled for concentrated flavor and skin which crisps beautifully
- Extra-white, creamy fat contributes to extremely tender pork
- Product of Canada
- Use frozen products within 1-2 days after thawing
Cooking & Serving
The famous Bavarian dish schweinshaxe - with meltingly tender meat and crispy skin - is made with pork shank, pork knuckle, or pork hock.
It's easy enough to make, and much of the cooking time is hands-off. Braise the shanks in stock and water for a few hours, cool, and then score the skin. Roast for 90 minutes or so, and then blast at high temperature to crisp up the skin at the end. Reduce the braising liquid to make a sauce, and you'll have a very special dinner.
Shipping & Delivery
- Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
- Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
- We ship via FedEx or UPS Overnight to arrive on the specific date you select when placing your order.
D'ARTAGNAN 100% GUARANTEE
Product Details
Description
Looking for the perfect pork shanks? These are serious contenders for the title. From our exclusive milk-fed porcelet raised on a small farm in Quebec, these hind shanks are perfect for slow cooking to fall-apart tenderness. Because they are skin-on you can score and roast to a crackling finish, as in the classic Bavarian dish schweinshaxe, or braise them low and slow and serve with the resulting collagen-enriched sauce.
Frozen products may thaw in transit
- D’Artagnan exclusive 100% milk-fed Yorkshire piglets
- Grown to 10 weeks and up to 70 lbs
- Fed a proprietary, warm milk formula, fortified with vitamins and minerals and carefully balanced fat content
- No added antibiotics, hormones, or growth stimulants
- Air chilled for concentrated flavor and skin which crisps beautifully
- Extra-white, creamy fat contributes to extremely tender pork
- Product of Canada
- Use frozen products within 1-2 days after thawing
Cooking & Serving
The famous Bavarian dish schweinshaxe - with meltingly tender meat and crispy skin - is made with pork shank, pork knuckle, or pork hock.
It's easy enough to make, and much of the cooking time is hands-off. Braise the shanks in stock and water for a few hours, cool, and then score the skin. Roast for 90 minutes or so, and then blast at high temperature to crisp up the skin at the end. Reduce the braising liquid to make a sauce, and you'll have a very special dinner.
Shipping & Delivery
- Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
- Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
- We ship via FedEx or UPS Overnight to arrive on the specific date you select when placing your order.
