Bison Ribeye Steak, Boneless

Price $84.99

Promotions

SITEWIDE SALE - 20% OFF. USE PROMO CODE SITEWIDE.

Details

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Bison Ribeye Steak, Boneless

Details

Price $84.99

Promotions

SITEWIDE SALE - 20% OFF. USE PROMO CODE SITEWIDE.

Details
  • 100% pasture-raised with access to grain and hay
  • No hormones or antibiotics
  • Sold in an uncooked state
  • Product of USA & Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing

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DescriptionDescription & Details

Bison pasture-raised on prairie grasses, with no antibiotics or hormones, by ranchers dedicated to providing a humane environment with minimal human interaction. This meat is exquisitely tender, juicy and lean, with a deeper and sweeter flavor than beef, and more health benefits.

  • 100% pasture-raised with access to grain and hay
  • No hormones or antibiotics
  • Sold in an uncooked state
  • Product of USA & Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing

Cooking & Serving

For basic cooking instructions, Download our Bison Cooking Guide.

Bison meat is quite lean –leaner than beef, pork, turkey and even chicken—and never leaves a greasy taste in the mouth. This leanness allows it to cook quicker than beef, and not shrink while cooking.

The meat of the American bison has between 15 and 30 percent more protein and 25 percent less cholesterol than beef. In a 3 ½ –ounce serving of bison sirloin, there are only 3 grams of fat (compared with 14 grams in beef sirloin), and about half the calories (120 versus 210).

Nutritional Facts

Nutritional Information

Shipping & Delivery

  • Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
  • Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
  • We ship via FedEx Overnight to arrive on the specific date you select when placing your order.
D'ARTAGNAN 100% GUARANTEE

Product Details

Description

Bison pasture-raised on prairie grasses, with no antibiotics or hormones, by ranchers dedicated to providing a humane environment with minimal human interaction. This meat is exquisitely tender, juicy and lean, with a deeper and sweeter flavor than beef, and more health benefits.

  • 100% pasture-raised with access to grain and hay
  • No hormones or antibiotics
  • Sold in an uncooked state
  • Product of USA & Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing

Cooking & Serving

For basic cooking instructions, Download our Bison Cooking Guide.

Bison meat is quite lean –leaner than beef, pork, turkey and even chicken—and never leaves a greasy taste in the mouth. This leanness allows it to cook quicker than beef, and not shrink while cooking.

The meat of the American bison has between 15 and 30 percent more protein and 25 percent less cholesterol than beef. In a 3 ½ –ounce serving of bison sirloin, there are only 3 grams of fat (compared with 14 grams in beef sirloin), and about half the calories (120 versus 210).

Nutritional Facts

Nutritional Information

Shipping & Delivery

  • Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
  • Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
  • We ship via FedEx Overnight to arrive on the specific date you select when placing your order.

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