Whole Muscovy Duck, Female

Images

Whole Muscovy Duck, Female

Details

Variations

  • Type/Size
Availability: 

This product is currently unavailable.

Product Actions

Add to cart options
Your stock notification has been received.
Please check email address format.

Description

Muscovy duck, raised with no antibiotics or hormones on a California farm in open, spacious barns that permit natural behavior. The stress-free environment, balanced grain diet and the fact that ducks are raised to full maturity - twice as long as the industry standard – contribute to the flavor of our Muscovy duck. Prized for its lean, full-flavored red meat and thin skin, Muscovy duck is a favorite among our chefs.

Details

Just the facts

  • Raised humanely in open barns
  • No antibiotics or hormones from birth
  • Corn, soy, wheat and alfalfa diet
  • Serves 2 people
  • Sold in an uncooked state
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing

Cooking & Serving

Cooking Methods: Roast, Poach, Smoke

Cooking Tips: Using a fork, prick the skin all over before roasting a whole duck to help the fat render. Add aromatics like shallots, citrus, garlic, and/or herbs to the cavity for flavor. Using a rack or vertical roaster in a shallow roasting pan will allow the skin to crisp nicely. Save the precious rendered fat for another use.

Chef Quality Seal Satisfaction Guarantee Seal FedEx logo