Vinegars
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8 Products
8 Products
Price
$24.99
- Premium artisanal vinegar made with the Sch?tzenbach method
- Select Cabernet Sauvignon wine
- Aged 12 months in French oak barrels
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Price
$24.99
- Handcrafted with ancient techniques
- Adds rich umami flavor to recipes
- No additives or preservatives
- Allergens: contains fish
- Product of Spain
Price
$24.99
- Premium artisanal vinegar made with the Solera method
- 100% Pedro Xim?nez grapes from C?rdoba
- Aged 12 months in American oak casks
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Price
$129.99
- Artisanal balsamic vinegar of Modena
- Made with Trebbiano and Lambrusco grapes
- IGP and DOP certified
- Extravecchio: Aged at least 25 years
- A real balsamic from Modena, not industrially produced
- Allergens: sulfites
- Product of Italy
Price
$19.99
- Balsamic Vinegar of Modena and raspberry juice
- IGP and DOP certified
- A real balsamic from Modena, not industrially produced
- Allergens: sulfites
- Product of Italy
Price
$24.99
- Premium artisanal vinegar made with the Sch?tzenbach method
- Made from wine of Macabeo, Xarello, and Parellada grapes
- Cava base wine is fermented, then clarified, and filtered
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Price
$29.99
- Artisanal white balsamic vinegar
- Made with Trebbiano grapes
- IGP and DOP certified
- A real balsamic from Modena, not industrially produced
- No colors or additives
- Allergens: sulfites
- Product of Italy
Price
$28.99
- Premium artisanal vinegar
- Aged 6 years in oak barrels
- Grapes: 50% Grenache Noir, 40% Grenache Gris, 10% Carignan
- Product of Banyuls, France