
Organic Shiitake Mushrooms
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GET A FREE SAUCISSON SEC ON EVERY ORDER
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GET A FREE SAUCISSON SEC ON EVERY ORDER
- Cultivated mushrooms
- Certified organic
- Lentinula edodes
- Available all year
- Allergen: Contains mushrooms
- Product of the USA
- For best taste, store in the refrigerator and use within 3-5 days of receipt
Variations
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Fresh / 3 lbs
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DescriptionDescription & Details
Fresh, organic shiitake mushrooms, cultivated in pristine conditions. With its large, firm cap, meaty texture and earthy flavor, the shiitake is one of the most popular and versatile mushrooms worldwide.
- Cultivated mushrooms
- Certified organic
- Lentinula edodes
- Available all year
- Allergen: Contains mushrooms
- Product of the USA
- For best taste, store in the refrigerator and use within 3-5 days of receipt
Cooking & Serving
Cooking Methods: Sauté, Pan-Roast, Roast, Stew, Braise, Poach, cook en Papiotte
Cooking Tips: After opening, store any unused mushrooms in the box they came in or a brown paper bag. To clean, gently wipe the caps with a damp paper towel. Shiitake stems must be removed before cooking - use a sharp paring knife to trim the stems where they attach to the cap. Shiitakes add umami flavor to stir-fry, noodle dishes, and braises. Sautéed, they're also a great accompaniment to steaks and chops and even burgers.
Shipping & Delivery
- Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
- Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
- We ship via FedEx or UPS Overnight to arrive on the specific date you select when placing your order.
Product Details
Description
Fresh, organic shiitake mushrooms, cultivated in pristine conditions. With its large, firm cap, meaty texture and earthy flavor, the shiitake is one of the most popular and versatile mushrooms worldwide.
- Cultivated mushrooms
- Certified organic
- Lentinula edodes
- Available all year
- Allergen: Contains mushrooms
- Product of the USA
- For best taste, store in the refrigerator and use within 3-5 days of receipt
Cooking & Serving
Cooking Methods: Sauté, Pan-Roast, Roast, Stew, Braise, Poach, cook en Papiotte
Cooking Tips: After opening, store any unused mushrooms in the box they came in or a brown paper bag. To clean, gently wipe the caps with a damp paper towel. Shiitake stems must be removed before cooking - use a sharp paring knife to trim the stems where they attach to the cap. Shiitakes add umami flavor to stir-fry, noodle dishes, and braises. Sautéed, they're also a great accompaniment to steaks and chops and even burgers.
Shipping & Delivery
- Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
- Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
- We ship via FedEx or UPS Overnight to arrive on the specific date you select when placing your order.