Heritage Pork Shoulder (Butt), Boneless image number 0
Heritage Pork Shoulder (Butt), Boneless image number 1
Heritage Pork Shoulder (Butt), Boneless image number 2
Heritage Pork Shoulder (Butt), Boneless image number 0
Heritage Pork Shoulder (Butt), Boneless image number 1
Heritage Pork Shoulder (Butt), Boneless image number 2

Heritage Pork Shoulder (Butt), Boneless

Price $49.99
FREE SHIPPING ON ORDERS $125 OR MORE
Availability:
  • In Stock
fresh: 1 Piece (6.5 - 7.5lb average)
Price $49.99
frozen: 1 Piece (6.5 - 7.5lb average)
Price $47.99
Frozen products may thaw in transit
The old breeds are the tastiest, and this heritage pork shoulder has pronounced flavor, abundant marbling, and lush texture. Raised on family farms dedicated to traditional methods, our heritage breed hogs are allowed natural behaviors and get no antibiotics or growth stimulants. The flavorful pork shoulder is perfect for feeding a family or serving at a dinner party, whether cooked low and slow for a braise, a fork-tender roast, sous vide or barbecue smoked.
  • Exceptionally tender, well-marbled style of pork
  • Heritage breed with traceable bloodlines
  • Farms are third-party audited for animal welfare
  • No antibiotics or hormones from birth
  • No animal by-products, grain diet
  • Ships in an uncooked state
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing


Our mission is to find farmers that share our vision of a more humane and sustainable way of rearing livestock. A cooperative of small family farmers dedicated to traditional methods raising old-breed hogs with completely traceable breeding lines.

The majority of the farms are sustainable “circle farms” that raise and grind their own feed for the pigs, which is a 100% vegetarian grain feed consisting of corn, soybeans and rolled oats. Families of pigs are left together and their indoor spaces offer at least 15 square feet of space per animal, and sows are never put in gestation crates.

The cooperative is strict about banning the use of antibiotics and hormones on each farm and limiting the number of hogs the farms raise and each farm is third-party audited for animal welfare.