Duck Prosciutto, Sliced (Uncured Duck Breast) image number 0
Duck Prosciutto, Sliced (Uncured Duck Breast) image number 1
Duck Prosciutto, Sliced (Uncured Duck Breast) image number 2
Duck Prosciutto, Sliced (Uncured Duck Breast) image number 0

Duck Prosciutto, Sliced (Uncured Duck Breast)

Price $39.99
SKU: CHAHAM130-M
Availability:
  • In Stock
fresh: 1 Pack (2 oz)
Price $15.99
fresh: 3 Packs (2 oz ea)
Price $39.99
Price $39.99

Our sliced duck prosciutto is ready-to-eat charcuterie at its best. Moulard duck breasts are rubbed with salt, sugar, and spices – but never any nitrates or nitrites - then air-dried in small batches to ensure the best quality. Because we don’t use nitrates, this has to be described as an “uncured” product, though the duck breasts are aged in a natural process as old as time. With a balanced flavor and firm, yet silky texture, sliced duck prosciutto is a welcome addition to a charcuterie board or cheese plate.

  • Made with Moulard duck breast
  • No antibiotics, no hormones
  • Hand-crafted using a traditional recipe
  • Vegetarian diet of corn and soy
  • Dry “uncured” - no nitrites or nitrates added
  • Gluten-free
  • Sold sliced
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible

Serving Tips: Duck prosciutto makes an excellent addition to any charcuterie board or cheese plate. Conveniently sliced for easy serving, duck prosciutto can be a star ingredient in your spread. The slices are also delicious wrapped around summer produce like melon or stone fruits. Try making Gascon “sushi” by wrapping a slice around mousse of foie gras.

Nutritional Information

Charcuterie refers to smoked, cured, or cooked meats, all of which are traditional methods of preservation. In France, the techniques have been elevated to a culinary art form over the centuries.

We follow Old Word recipes and use natural techniques and only the highest quality ingredients to create our diverse line of charcuterie.

Our handmade charcuterie represents the full range of styles and flavors, including bacon, cured ham, cooked, dry-cured, and raw sausages, pâtés and mousses, duck confit, rillettes, and prosciutto, smoked and cured duck, chicken and turkey breasts.

Most Added to Carts

Price $69.99
  • A D’Artagnan exclusive recipe
  • 100% natural
  • Free-range Moulard ducks
  • No hormones, steroids or antibiotics
  • Corn and soy feed
  • No chemicals, additives or preservatives
  • Fully cooked, just heat and serve
  • Gluten-free
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Starting at Price reduced from $24.99 to $19.49
  • Hybrid breed of Muscovy and Pekin ducks
  • Pure vegetarian diet includes corn and/or soy
  • No antibiotics, no hormones
  • Aged seven days on the bone to intensify flavor
  • Package contains one half magret duck breast
  • Serves 2 as main course
  • Sold in an uncooked state
  • Product of New York and Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Price $37.99
  • Wild caught
  • No additives, preservatives, or antibiotics
  • Jumbo size, 16-20 units per lb
  • Latin name: Litopenaeus setiferus
  • Headless, shell-on, easy-to-peel
  • Mild, sweet flavor
  • 1 lb per bag, 2 bags total
  • Individually Quick Frozen (IQF) to preserve peak freshness
  • Product of U.S.A
  • For best taste on frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Price $69.99
  • Wild-caught crab
  • Portunus pelagicus
  • Colossal size
  • Pasteurized, fully cooked and ready-to-eat
  • Sweet, clean flavor, delicate texture
  • 16 oz. tin
  • Allergen: contains shellfish
  • Perishable, keep refrigerated
  • Product of Indonesia
  • Subscription Eligible
Price $44.99
  • Humanely raised
  • USDA-certified free-range organic chicken
  • 100% non-GMO, organic feed of corn and soy
  • No antibiotics or hormones
  • No animal by-products
  • No arsenicals
  • Raised to 8 weeks
  • Air-chilled for no retained water
  • Farm-to-table audit trail
  • Sold in an uncooked state
  • Sold by weight, thighs vary in size
  • 4 1lb packs
  • Boneless and skinless
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Price reduced from $39.99 to Price $29.99
  • Coturnix breed
  • No antibiotics or hormones from birth
  • Fed minimally processed non-GMO cereal grain
  • Air-chilled for full, concentrated flavor
  • Silky smooth and dry skin that cooks up crispy
  • 4 whole semi-boneless quail per package
  • Ships in an uncooked state and frozen
  • Product of Europe
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at Price reduced from $35.99 to $26.99
  • Exceptionally tender, well-marbled style of pork
  • Berkshire-breed pigs raised on pasture
  • No antibiotics or hormones from birth
  • No animal by-products in grain diet
  • 2 pieces per package
  • Ships in an uncooked state
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at $25.99
  • Certified humane by Humane Farm Animal Care
  • Recognized by ASPCA and included in their “Shop With Your Heart” list for meaningful animal welfare standards
  • Heritage-breed chicken
  • Raised free-range
  • Surplus vegetable and wholesome grain feed, including corn and soy
  • No antibiotics or hormones
  • No animal by-products
  • Raised to 85 days – twice the time of average chicken
  • Air-chilled for no retained water & maximum flavor
  • Farm-to-table audit trail
  • Sold in an uncooked state
  • You may find a few dark pinfeathers
  • 6 chickens in a bulk pack
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible

Starting at $15.99
  • Made with Moulard duck breast
  • No antibiotics, no hormones
  • Hand-crafted using a traditional recipe
  • Vegetarian diet of corn and soy
  • Dry “uncured” - no nitrites or nitrates added
  • Gluten-free
  • Sold sliced
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Out of Stock
Price $79.99
  • True dry scallops – never treated
  • Wild harvested, shucked, and individually quick frozen at sea
  • Retains moisture when cooked for excellent texture and succulence
  • Fresh sea flavor
  • 2 1lb. packs - 10/20 pieces per lb.
  • Product of USA
  • For best taste on frozen products, use within 1-2 days after thawing

Best Practice Thawing Instructions