Bison Ribeye Steak, Boneless image number 0
Bison Ribeye Steak, Boneless image number 0

Bison Ribeye Steak, Boneless

Price $91.99
SITEWIDE SALE - SAVE 20% ON ORDERS $175
SKU: FBURI006C
Availability:
  • In Stock
frozen: 1 Steak (8 oz avg)
Price $21.99
fresh: 4 Steaks (8 oz avg ea)
Price $91.99
frozen: 4 Steaks (8 oz avg ea)
Price $77.96
Price $91.99
Frozen products may thaw in transit
Bison pasture-raised on prairie grasses, with no antibiotics or hormones, by ranchers dedicated to providing a humane environment with minimal human interaction. This meat is exquisitely tender, juicy and lean, with a deeper and sweeter flavor than beef, and more health benefits.
  • 100% pasture-raised with access to grain and hay
  • No hormones or antibiotics
  • Sold in an uncooked state
  • Product of USA & Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible

For basic cooking instructions, Download our Bison Cooking Guide.

Bison meat is quite lean –leaner than beef, pork, turkey and even chicken—and never leaves a greasy taste in the mouth. This leanness allows it to cook quicker than beef, and not shrink while cooking.

The meat of the American bison has between 15 and 30 percent more protein and 25 percent less cholesterol than beef. In a 3 ½ –ounce serving of bison sirloin, there are only 3 grams of fat (compared with 14 grams in beef sirloin), and about half the calories (120 versus 210).

These indigenous animals, often incorrectly called buffalo, are raised on vast pastures in Canada and the U.S. to our exacting specifications. The Plains Breed Bison graze on prairie grasses as they have done for many centuries, with minimal human interaction. Their grass-based diet is supplemented with grain and hay.

A state-of-the-art integrated system of corrals, funneled walkways, and chutes are designed to provide safe and humane movement of bison on and off the ranches. The bison are brought to market at 22-26 months of age.

POPULAR HOLIDAY PRODUCTS

Price $99.99
  • Exceptionally tender, well-marbled style of pork
  • Berkshire-breed pigs raised on pasture
  • No antibiotics or hormones from birth
  • Handcrafted ham, smoked over real applewood
  • Uncured - no nitrates, nitrites or phosphates
  • No artificial ingredients, colorings or preservatives
  • Fully-cooked and ready-to-eat
  • Gluten-free
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
Price $266.49
  • 100% natural beef from Angus cattle
  • No growth hormones, steroids or antibiotics
  • Raised on pasture
  • 100% vegetarian diet of barley, corn and hay
  • Equivalent to Choice-Plus graded beef
  • Wet aged a minimum of 21 days
  • Ships in an uncooked state
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing.
  • Subscription Eligible
Price $124.99
  • D’Artagnan exclusive milk-fed Yorkshire piglets
  • Grown to 10 - 12 weeks and up to 90 lbs
  • Fed a proprietary, warm milk formula, fortified with vitamins and minerals and carefully balanced fat content
  • No added antibiotics, hormones, or growth stimulants
  • Air chilled for concentrated flavor and skin which crisps beautifully
  • Extra-white, creamy fat contributes to extremely tender pork
  • Fully cooked porchetta is ready to heat
  • All-natural ingredients, no added nitrates or nitrites
  • Product of Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at $114.99
Starting at $55.99
  • This item is not eligible to be shipped to California
  • Foie gras from Moulard ducks
  • No hormones, no antibiotics
  • Corn and soy diet
  • No artificial ingredients or preservatives
  • No nitrites added
  • Fully cooked and ready to serve
  • Contains alcohol
  • Product of the USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at $41.99
  • D’Artagnan exclusive
  • Unique heritage crossbreed
  • Humanely farm-raised in New York State to D'Artagnan's exacting standards
  • Pure vegetarian diet including corn and soy
  • No antibiotics, no hormones - ever
  • Cage-free
  • Air-chilled; no added water
  • Sold in an uncooked state
  • 4 single breasts in package
  • 7-8 ounces each, on average
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at $19.99
  • 100% Ibérico de Bellota
  • Made of pork shoulder from the indigenous Black Iberian pig
  • Raised on pastures and oak groves with an acorn diet
  • Prestigious Black Label known as Pata Negra
  • Fully air-cured for 32 months in Spain
  • The purest expression of jamón
  • No nitrates or nitrites added
  • Naturally cured with only sea salt
  • Thinly sliced and ready-to-serve
  • Product of Spain
  • Subscription Eligible
  • Subscription Eligible
Starting at $11.99
  • Exclusive D’Artagnan recipe
  • 100% natural and preservative free
  • Contains livers from humanely-raised chickens and turkeys
  • No aspic or gelatin added
  • Contains eggs, milk, alcohol, mushrooms, corn, soy
  • Gluten free
  • Terrine container is BPA free
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Price $339.99

Download the Japanese Wagyu Beef Brochure

  • Frozen products may thaw in transit
  • Authentic, native-breed Japanese Kuroge cattle
  • No antibiotics, hormones, or growth promotants
  • Graded by third-party auditor using BMS scoring system
  • Grading Score: A5, BMS 10-12 (Highest attainable value on the marbling scale)
  • Ships in an uncooked state
  • Ships in a D'Artagnan insulated gift bag
  • Includes gift brochure with product details and cooking/serving suggestions
  • Product of Japan
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Please read the cooking and serving tips before preparing; Wagyu needs special care and attention
  • Subscription Eligible
Starting at $11.99
  • Pork and duck raised without antibiotics or hormones
  • 100% natural, preservative-free and filler-free
  • Exclusive D’Artagnan recipe
  • Contains eggs, pork, alcohol
  • Gluten free
  • Terrine container is BPA free
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible