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Lobster Dip image number 0
Lobster Dip image number 1
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Lobster Dip

Bring a taste of the Maine coast to every gathering with our rich, oven-baked lobster dip. Tender pieces of lobster are blended into a luscious four-cheese base of smooth cream cheese, tangy Swiss, savory Romano, and nutty Parmesan for a warm, velvety dip with unforgettable flavor.
Price $49.99
SKU: LOBDIP2
Availability:
  • In Stock
2: Lobster Dip
Price $49.99
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Price $34.99
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Price $49.99
Frozen products may thaw in transit
Description Cooking & Serving Nutritional Facts Our Lobster
Description
Bring a taste of the Maine coast to every gathering with our rich, oven-baked lobster dip. Tender pieces of lobster are blended into a luscious four-cheese base of smooth cream cheese, tangy Swiss, savory Romano, and nutty Parmesan for a warm, velvety dip with unforgettable flavor. Prepared in real ramekins that go from oven to table, this convenient dip just needs about 30 minutes in the oven. Bake straight from frozen until hot, bubbly, and golden, then serve with crackers, toasted baguette slices, crostini, or fresh vegetables. Perfect for game-day spreads, holiday entertaining, cocktail parties, or an easy gourmet appetizer at home; this decadent lobster dip turns any occasion into something worth savoring.
  • 2 lobster dip ramekins, 7 oz. each
  • Authentic ingredients: lobster & four types of cheese
  • Oven-ready, cooks in 25-30 minutes
  • Contains: shellfish, milk
  • May contain shell fragments
  • Can be shipped via 2-day or overnight air
Cooking & Serving

 To Store

  • Items ship fresh with ice packs and/or dry ice, may thaw during transit.
  • Dry ice may dissipate in transit.
  • Do not remove dry ice with bare hands.
  • Upon arrival, store items in the refrigerator or in the freezer.
  • Items may be stored for up to 1 day in the refrigerator or up to 9 months in the freezer. 
  • Leftovers may be stored for up to 3 days in the refrigerator and reheated in the oven following the same method as shown in instructions below.

To Serve 

  • Thaw in refrigerator for 24 hours prior to cooking.
  • Preheat oven to 350°F
  • Unwrap ramekins and place on baking tray
  • Place in preheated oven and bake for approx. 25-30 minutes or until internal temp reaches 165°F
  • Serve warmed with Chips, Crackers, or Veggies of choice.
Nutritional Facts

Lobster Dip – Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Gum Stabilizers [Carob Bean, Guar and Xanthan]), Lobster, Swiss Cheese (Part-Skim Milk, Enzymes, Salt). Contains 2% or less of Salt, Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Sheep’s Milk, Cheese Cultures, Salt, Enzymes), Granulated Garlic, White Pepper, Ground Mustard

Contains: Shellfish (Lobster), Milk. May Contain Shell Fragments

Our Lobster

We source all our lobsters from the icy cold waters of the North Atlantic. Our dedication to sustainability dates back to when Lobster Gram opened our doors in 1987 as the first to deliver live Maine lobsters directly to home cooks.

All our processes, and the partners who help carry them out, adhere to the Lobster Conservation Code of Conduct. Important sustainability practices safeguard the rich resources found in the region, which allows the industry to prosper generation after generation.

Getting live lobsters to your door is a straightforward process, but a delicate and timely one that demands expertise and the right facilities. Our corporate headquarters has a 3,000-gallon live lobster tank in a specialized seafood section to keep them cold and healthy. The location near the Chicago O'Hare airport makes it easy to transport live lobsters from the East Coast docks to homes across the nation. Our goal is to bring the flavors of fresh Maine lobster to everyone who craves that seashore experience.