Maldon Garlic Sea Salt image number 0
Maldon Garlic Sea Salt image number 1
Maldon Garlic Sea Salt image number 0
Maldon Garlic Sea Salt image number 1

Maldon Garlic Sea Salt

Price $10.99
SKU: GOUPAN205
Availability:
  • In Stock
1 Box: 3.5 oz
Price $10.99
You will receive an email once this product is available
Price $10.99
Frozen products may thaw in transit
Description Nutritional Facts Our Pantry Staples
Description
Maldon salt, renowned for its distinctive flaky texture and clean flavor, originates from the coastal town of Maldon in Essex, England. Since 1882, a family has produced this artisanal salt using traditional methods passed down through the centuries. They hand-harvest the salt with time-honored techniques that harness the natural evaporation of seawater. The distinctive, delicate, pyramid-shaped flakes dissolve quickly while still providing a satisfying crunch. This blend of dried wild garlic and roasted garlic adds a savory and aromatic dimension to the light crunchy flakes. Ideal for finishing dishes with a hit of umami and salt, and great for roasted potatoes, grilled meats and vegetables, and pasta sauces.

  • 100% natural sea salt 

  • Store in a cool, dry place; decant into a salt pig if preferred 

  • Dried wild garlic and roasted garlic 

  • Sold in a distinctive box 

  • Hand harvested in Maldon, Essex, UK 

Nutritional Facts
Ingredients: sea salt flakes (94%), dried wild garlic (3%), roasted garlic (3%).
Our Pantry Staples

Our pantry is well stocked with specialty foods and flavor boosters. These staples, carefully selected by our sourcing team from around the world, will help make you a rock star in the kitchen.   

From our signature duck fat and silky demi-glace, to truffle butters and oils, we offer ingredients that will enrich your cooking and add shimmer and dimension to many recipes.  

Every pantry deserves a great olive oil, and our exclusive Reserve Jean Reno Olive Oil from Provence is stone-pressed at a historic mill using traditional methods. Joining the French bottles is a line of olive oils from Spain, crafted by multi-generational family farms and mills, along with vinegars made from fine Spanish wine, and heirloom olives from Sevilla. 

Next to the olive oil, there must be vinegar, and we have a diverse collection of fine vinegars from producers around the world. As one of the most versatile ingredients in the kitchen, vinegar adds brightness, balances richness, and sharpens flavor in many dishes.  

For the finishing touch, explore spices from the fields of Afghanistan and Basque Country, sea salt from England, and sauces from Japan, where master artisans preserve centuries-old traditions. 

Our sourcing team seeks out passionate producers who share our commitment to quality, craftsmanship, and sustainability. When they find something extraordinary, we offer it for your discerning palate and hope you will be inspired to cook something special.