Crab Mac & Cheese
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Select Styles for Availability
- 9.5 oz Single-serving trays of Crab Mac & Cheese
- Thaw in the fridge and bake according to package instructions
- Can be shipped via 2-day or overnight air
Ingredients: Macaroni (durum semolina, niacin, ferrous sulfate {iron}, thiamine mononitrate, riboflavin, folic acid), heavy cream (heavy cream {contains less than 1% of: carrageenan, polysorbate 80, mono and diglycerides}), crabmeat, immitation crab meat (fish protein {pollock, cod and/or whiting}, water, wheat starch, egg whites, sugar {genetically engineered}, sorbitol, modified food starch, salt, soybean oil, natural and artificial flavors, sodium tripolyphosphate, tetrasodium pyrophosphate, mirin wine {sake, sugar, salt, water, yeast extract}, color added, snow crabmeat, carmine, soy lecthin), shredded cheese (cheddar cheese {pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color}, monterey jack cheese {pasteurized milk, cheese cultures, salt, enzymes}, corn starch), immitation crab meat (alaska pollock, water, sugar, egg whites, wheat starch, corn starch, contains 2% or less of the following: soybean oil, sorbitol, modified food starch, mirin wine (sake, sugar, salt, water, yeast extract), salt, potassium chloride, artificial crab flavor, carrageenan, sodium tripolyphosphate, tetrasodium pyrophosphate, citric acid, paprika oleoresin, carmine, soy lecithin, color added), mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes, and powdered cellulose {to prevent caking}), onion, panko (wheat flour, sugar, yeast salt), parmesan cheese(pasteurized cow’s milk, cheese culture, salt, enzymes), olive oil, butter (pasteurized cream, natural flavoring), flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), parsley and spices.
Contains: Wheat, crabmeat, shrimp, eggs, fish (pollock, cod and/or whiting), milk, soy
