D'Artagnan 7th Annual Virtual Cassoulet War

Our 7th Annual Cassoulet War went virtual on March 22, 2021 with an all-star lineup of chefs and restaurateurs debating the various aspects of cassoulet. Watch the recording of the live event for Tom Colicchio’s secrets to making cassoulet, Daniel Boulud’s wine pairing suggestions, and Eric Ripert’s history lesson on this legendary French dish - among many other useful tips and amusing stories.