Maldon Chili Sea Salt
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In Stock
Maldon salt, renowned for its distinctive flaky texture and clean flavor, originates from the coastal town of Maldon in Essex, England. Since 1882, a family has produced this artisanal salt using traditional methods passed down through the centuries. They hand-harvest the salt with time-honored techniques that harness the natural evaporation of seawater. The distinctive, delicate, pyramid-shaped, light flakes dissolve quickly while still providing a satisfying crunch. This blend of sea salt flakes with Aleppo pepper flakes and Bird’s Eye chili flakes delivers the signature Maldon crunch with a warm, gentle heat that lifts simple dishes and cocktails.
The clean, bright taste elevates the natural flavors of food without overpowering them, making it an ideal finishing salt, and a favorite of chefs around the world.
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100% natural sea salt
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Store in a cool, dry place; decant into a salt pig if preferred
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Sold in a distinctive box
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Hand harvested in Maldon, Essex, UK
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