Tuna Steaks image number 0
Tuna Steaks image number 1
Tuna Steaks image number 0
Tuna Steaks image number 1

Tuna Steaks

Indulge in delicious Lobster Gram tuna steaks, perfect for grilling, broiling, or pan-searing. These boneless yellowfin tuna steaks will elevate any meal.
Starting at Price reduced from $14.99 to $11.99
20% OFF ALL SEAFOOD
SKU: TUNA
Availability:
  • Select Styles for Availability
4: Yellowfin Tuna Steaks
Starting at Price reduced from $39.99 to $31.99
2: Yellowfin Tuna Add-on
Add any base package to your cart before “Add-On” product can be unlocked.
Starting at Price reduced from $14.99 to $11.99
You will receive an email once this product is available
Starting at Price reduced from $14.99 to $11.99
Frozen products may thaw in transit
Description Cooking & Serving Our Seafood
Description
Our wild-caught boneless and skinless yellowfin tuna steaks have a firm and flaky texture, with a striking ruby-red color. Mild yet deeply satisfying, yellowfin is prized for its tender, steak-like bite and rich flavor that feels refined without being overly heavy. These premium tuna steaks are at their best when cooked simply and briefly. Sear in a very hot skillet or on a hot grill just long enough to create a golden, flavorful crust while keeping the center rosy and tender. A coating of sesame seeds, a splash of soy, a citrusy ponzu-style sauce, or a peppery spice rub all complement tuna’s naturally savory character.
  • Wild-caught yellowfin tuna
  • Boneless, skinless tuna steaks, 6 oz. portion
  • Flash-frozen for freshness & flavor
  • Convenient individually vacuum-packed fillets
  • Store frozen for up to 6 months
  • Can be shipped via 2-day or overnight air
Cooking & Serving

Our Yellowfin Steaks are delivered uncooked and flash-frozen for convenience – thaw only what you need and keep the rest in the freezer for up to 6 months.

Pat the tuna dry, season just before cooking, and use a screaming-hot pan with a thin layer of high-heat oil. Sear for roughly 45 to 60 seconds per side for a rare center, then rest briefly before slicing across the grain.

Yellowfin tuna also shines in globally inspired preparations. Pair it with ginger, scallions, avocado, wasabi, miso, sesame, mango, pineapple, or a bright herb sauce for a fresh, bold plate. Serve sliced over rice, alongside crisp greens, tucked into tacos, or plated with grilled vegetables and a squeeze of lime.

Our Seafood

Discover the rest of Lobster Gram. As the first to ship live lobster to home cooks, we have the experience to deliver quality seafood across the nation. Along with our signature live lobsters, we offer a variety of finfish in convenient serving portions, from tuna steaks and salmon to snapper fillets and swordfish steaks. Crowd-pleasing favorites like jumbo shrimp with cocktail sauce, succulent scallops, and crab claws round out the generous selection. Our goal is to deliver an authentic coastal dining experience, which includes convenient prepared dishes and sides. Impress family and friends when you serve a dramatic seafood tower, delicious appetizers, or authentic Maryland-style crab cakes. Whether you are planning a classic surf-and-turf dinner, a seafood boil, or a gourmet seafood spread, shop with Lobster Gram for convenient home delivery and restaurant-quality results.