Charcuterie

We've got great charcuterie recipes, whether you'd like to make your own or are looking for creative uses for ours.

66 results
New Quick and Easy Bacon Pasta Carbonara Recipe | D'Artagnan

Easy Pasta Carbonara

by D'Artagnan

Pasta Carbonara is deceptively quick and easy to make for such a rich, satisfying dish. While traditional recipes call for guanciale or pancetta, we l...

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New Bacon Jam with Onions Recipe | D'Artagnan

Bacon Jam

by D'Artagnan

Bacon jam is a sweet & salty condiment that’s excellent on burgers, used like chutney with grilled and roasted meats, or just slathered on your favori...

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New Wagyu Burger with Blue Cheese, Figs, and Prosciutto Recipe | D’Artagnan

Campagna Burger

by D'Artagnan

In a nod to the Italian countryside, our wagyu beef is paired with fig jam, crispy prosciutto, arugula, and a mixture of Gorgonzola and mascarpone in ...

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Fresh Fig and Prosciutto Puff Pastry Tart Recipe. D'Artagnan

Fig & Prosciutto Tart

by D'Artagnan

This tart is as easy to make as it is beautiful and delicious. Salty French prosciutto pairs perfectly with creamy mascarpone and sweet figs. In the s...

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