Sauces, Rubs & Condiments

The best meats, poultry, and game need little adornment. Here are a few of our favorite recipes for sauces, rubs, and condiments.

13 results
Wild Mushroom Salsa Recipe | D'Artagnan

Mushroom Salsa

by D'Artagnan

This crunchy salsa is party-worthy. The addictive blend of charred red onions, wild mushrooms and garlic is finished with fresh cilantro and citrus ju...

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Marcus Samuelsson's Chive Butter Recipe | D'Artagnan

Chive Butter

by Marcus Samuelsson

It doesn't get any fresher than this! A pat of Chef Marcus Samuelsson's home-churned compound butter is a wonderful finish for any of our meats right ...

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Foie Gras Butter Recipe | D'Artagnan

Foie Gras Butter

by D'Artagnan

This recipe is adapted from Jennifer McLagan’s excellent cookbook, Fat: An Appreciation of a Misunderstood Ingredient, with Recipes. Try it spread on ...

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Ariane Daguin's Garlic Confit Recipe | D'Artagnan

Garlic Confit

by Ariane Daguin

D’Artagnan founder Ariane Daguin shares her super simple recipe for garlic confit, an ingredient that she says is always in her refrigerator, preserve...

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New Wild Ramp Pesto Recipe | D'Artagnan

Wild Ramp Pesto

by D'Artagnan

Ramps make an excellent pesto that’s fresh and vegetal, perfect for spring. It’s also a great way to extend the wild leek's short season. Simply freez...

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Black Truffle Infused Honey Recipe | D’Artagnan

Truffle Honey

by D'Artagnan

This is a brilliant way to use up remnants of black winter or burgundy truffles. Truffle infused honey is wonderful drizzled over cheese, with charcut...

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New Sauteed Morels in Cream Sauce Recipe (Morilles a la Crème) | D'Artagnan

Morels in Cream

by D'Artagnan

Morel mushrooms have the perfect honeycomb texture for soaking up decadent cream in this traditional recipe. Try the sauce over puffed pastry or toast...

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Wild Ramps Compound Butter Recipe | D'Artagnan

Ramp Butter

by D'Artagnan

Compound butter is one of our favorite ways to preserve the fresh flavor of spring ramps all year long. Use it to flavor pasta, as a spread on biscuit...

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New Bacon Jam with Onions Recipe | D'Artagnan

Bacon Jam

by D'Artagnan

Bacon jam is a sweet & salty condiment that’s excellent on burgers, used like chutney with grilled and roasted meats, or just slathered on your favori...

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