Gourmet Pantry
Truffles & Mushrooms
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Price
$43.99
- Cultivated mushrooms
- Certified organic
- Hypsizygus tessellatus
- Generally available all year
- Allergen: Contains mushrooms
- Keep refrigerated
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Price
$41.99
- Cultivated mushrooms
- Certified organic
- Hypsizygus tessellatus
- Available all year
- Allergen: Contains mushrooms
- Keep refrigerated
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Price
$41.99
- Cultivated mushroom
- Lentinula edodes
- Certified organic
- Hand-harvested, hand-packed
- Available all year
- Allergen: Contains mushrooms
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Starting at
$21.99
- Cultivated mushrooms, organically grown
- Includes King Trumpet, White Beech, Hon-shimeji, Maitake (Hen-of-the-Woods)
- Maitake may be substituted depending on availability
- Allergen: contains mushrooms
- 1 lb package
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Price
$51.99
- Cultivated mushroom
- Pleurotus eryngii
- Certified organic
- Hand-harvested, hand-packed
- King Trumpet has been studied as an immune system booster
- Available all year
- Allergen: Contains mushrooms
- Product of the USA
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Price
$62.99
- Cultivated mushroom
- Grifola frondosa
- Certified organic
- Hand-harvested, hand-packed
- Available all year
- Allergen: Contains mushrooms
- Keep refrigerated
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Price
$333.99
- Wild, foraged mushrooms
- Morchella esculenta
- Naturally dried, cleaned and sorted
- Allergen: Contains mushrooms
- 2-year shelf life
- Store in a cool, dry place
- Product of United States
- Subscription Eligible
Price
$69.99
- Wild foraged mushroom
- Cantharellus cibarius
- Seasonally available
- Allergen: Contains mushrooms
- Product of North America and Europe
- Keep refrigerated
- For best taste, store in the refrigerator and use within 3-5 days of receipt
Starting at
$25.99
- All-natural ingredients
- Small-batch production
- Grade AA creamery butter
- Real truffles
- Ideal for meat, sauces, pastas
- Freezes beautifully
- Allergens: Contains milk, soy, wheat, mushrooms, seeds
- For best taste, use or freeze within 14 days of receipt and/or by the expiration date on the package
- Subscription Eligible
Price
$54.99
- 100% whole summer truffle (Tuber aestivum)
- Peelings, not breakings
- Steamed, fully cooked
- 8 oz. can
- Allergen: Contains mushrooms
- Gluten-free
- Product of France
- For best taste, use within 1 year of receipt and/or by the expiration date on the package
- Subscription Eligible
Pantry Essentials
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Price
$51.99
- From Ácula, Granada, Andalucía, Spain
- 100% Arbequina olives
- Cold-pressed extra virgin olive oil
- Harvested in the last week of October
- Protected from light in a 1L tin
Price
$40.99
- From Ácula, Granada, Andalucía, Spain
- Cold-pressed extra virgin olive oil
- Packaged in light-protective bottle
Price
$59.99
- From Ácula, Granada, Andalucía, Spain
- 100% Picual olives
- Cold-pressed extra virgin olive oil
- Harvested in last week of October
- Protected from light in a 1L tin
Price
$35.99
- Hand-harvested olives
- Olives are aged for 3 days
- The oil has a delicate balance of the light floral notes of dried fruits and a fresh peppery finish
- A blend of 4 olives: Salonenque, Beruguette, Grossane and Verdale des Bouches-du-Rhone
- Crushed under granite stones into a paste
- Pressed between stacked disks
- Mechanically cold pressed, no heat or chemicals ever used
- Unfiltered, olive oil sediment settles naturally
- Product of Maussane-les-Alpilles region of Provence in France
- For best taste, use before expiration date on package
Starting at
$10.99
- 100% natural
- Bones from humanely-raised ducks and veal calves
- Slow-cooked in small batches for quality
- Rich, concentrated flavor
- Silken texture
- Freezes beautifully
- Gluten-free
- Contains alcohol
- For best taste, use within 1 month of receipt and/or by the expiration date on the package
- Subscription Eligible
Price
$35.99
- Hand-harvested olives
- Green olives are aged for one to two days only
- Fresh, peppery aroma, barely acidic with hints of green herbs, grapefruit and fresh almonds
- Comprised of 4 olives: Salonenque, Beruguette, Grossane and Verdale des Bouches-du-Rhone.
- Crushed under granite stones into a paste
- Pressed between stacked disks
- Mechanically cold pressed, no heat or chemicals ever used
- Unfiltered, olive oil sediment settles naturally
- Product of Maussane-les-Alpilles region of Provence in France
- For best taste, use before expiration date on package
Price
$35.99
- Hand-harvested olives
- Olives aged for seven days before pressing to intensify the flavors
- Unique, bold, fruity flavor; slightly acidic, subtle aromas of cocoa, bread, truffle, roasted artichoke
- Picholine olives are added to the mix of Salonenque, Beruguette, Grossane and Verdale des Bouches-du-Rhone olives.
- Crushed under granite stones into a paste
- Pressed between stacked disks
- Mechanically cold pressed, no heat or chemicals ever used
- Unfiltered, olive oil sediment settles naturally
- Product of Maussane-les-Alpilles region of Provence in France
- For best taste, use before expiration date on package
Price
$40.99
- From Ácula, Granada, Andalucía, Spain
- 100% Arbequina olives
- Cold-pressed extra virgin olive oil
- Natural smoke flavor from burning olive pits
- Packaged in light-protective bottle
Price
$24.99
- Premium artisanal vinegar made with the Solera method
- 100% Pedro Xim?nez grapes from C?rdoba
- Aged 12 months in American oak casks
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Price
$10.99
-
100% natural sea salt
-
Store in a cool, dry place; decant into a salt pig if preferred
-
Dried wild garlic and roasted garlic
-
Sold in a distinctive box
-
Hand harvested in Maldon, Essex, UK
Pantry
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Price
$30.99
- Premium artisanal vinegar made with the Sch?tzenbach method
- Made from wine of Macabeo, Xarello, and Parellada grapes
- Cava base wine is fermented, then clarified, and filtered
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Starting at
$10.99
- 100% natural
- Bones from humanely-raised ducks and veal calves
- Slow-cooked in small batches for quality
- Rich, concentrated flavor
- Silken texture
- Freezes beautifully
- Gluten-free
- Contains alcohol
- For best taste, use within 1 month of receipt and/or by the expiration date on the package
- Subscription Eligible
Price
$35.99
- Hand-harvested olives
- Green olives are aged for one to two days only
- Fresh, peppery aroma, barely acidic with hints of green herbs, grapefruit and fresh almonds
- Comprised of 4 olives: Salonenque, Beruguette, Grossane and Verdale des Bouches-du-Rhone.
- Crushed under granite stones into a paste
- Pressed between stacked disks
- Mechanically cold pressed, no heat or chemicals ever used
- Unfiltered, olive oil sediment settles naturally
- Product of Maussane-les-Alpilles region of Provence in France
- For best taste, use before expiration date on package
Price
$35.99
- Hand-harvested olives
- Olives aged for seven days before pressing to intensify the flavors
- Unique, bold, fruity flavor; slightly acidic, subtle aromas of cocoa, bread, truffle, roasted artichoke
- Picholine olives are added to the mix of Salonenque, Beruguette, Grossane and Verdale des Bouches-du-Rhone olives.
- Crushed under granite stones into a paste
- Pressed between stacked disks
- Mechanically cold pressed, no heat or chemicals ever used
- Unfiltered, olive oil sediment settles naturally
- Product of Maussane-les-Alpilles region of Provence in France
- For best taste, use before expiration date on package
Starting at
$9.99
- Fully-cooked, ready to eat
- Vacuum-sealed pack
- Allergens: Contains nuts
- Product of France
- For best taste, use within 1 year of receipt and/or by the expiration date on the package
- Subscription Eligible
Price
$24.99
- Premium artisanal vinegar made with the Solera method
- 100% Pedro Xim?nez grapes from C?rdoba
- Aged 12 months in American oak casks
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Price
$24.99
- Premium artisanal vinegar made with the Sch?tzenbach method
- Select Cabernet Sauvignon wine
- Aged 12 months in French oak barrels
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Starting at
$28.99
- Heirloom bean imported from the Tarbais region of France
- Dried on the stalk and hand harvested
- Red Label certification and Protected Geographical Indication (PGI) assure quality and authenticity
- Product of France
- For best taste, use before expiration date on package
- Subscription Eligible
Price
$54.99
- 100% whole summer truffle (Tuber aestivum)
- Peelings, not breakings
- Steamed, fully cooked
- 8 oz. can
- Allergen: Contains mushrooms
- Gluten-free
- Product of France
- For best taste, use within 1 year of receipt and/or by the expiration date on the package
- Subscription Eligible
Price
$129.99
- Artisanal balsamic vinegar of Modena
- Made with Trebbiano and Lambrusco grapes
- IGP and DOP certified
- Extravecchio: Aged at least 25 years
- A real balsamic from Modena, not industrially produced
- Allergens: sulfites
- Product of Italy
Out of Stock
Price
$33.99
- Premium artisanal vinegar
- Aged 6 years in oak barrels
- Grapes: 50% Grenache Noir, 40% Grenache Gris, 10% Carignan
- Product of Banyuls, France
Tarbais Beans & Chestnuts
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Starting at
$9.99
- Fully-cooked, ready to eat
- Vacuum-sealed pack
- Allergens: Contains nuts
- Product of France
- For best taste, use within 1 year of receipt and/or by the expiration date on the package
- Subscription Eligible
Starting at
$28.99
- Heirloom bean imported from the Tarbais region of France
- Dried on the stalk and hand harvested
- Red Label certification and Protected Geographical Indication (PGI) assure quality and authenticity
- Product of France
- For best taste, use before expiration date on package
- Subscription Eligible
Confections & Desserts
Show All
Price
$24.99
Classic Big Maine Whoopie Includes:
- Four 3.5 oz. Chocolate Whoopies.
Price
$34.99
New York Cheesecake Includes:
- One 6" New York Cheesecake, 20 oz.
Asian Cooking Sauces
Show All
Out of Stock
Price
$36.99
- Handcrafted, authentic soy sauce
- Allergens: Contains soy, wheat, garlic, alcohol
- Shelf stable, see best by date; refrigerate after opening
- Product of Japan
A great pantry is the secret weapon behind great cooking, and D'Artagnan's gourmet pantry was built to give serious home cooks and professionals alike the foundational ingredients that make the difference. Our rendered duck fat is a kitchen essential, prized for roasting potatoes, searing duck breasts, and adding richness to anything it touches. Our truffle butter and truffle oil are crafted with real truffle and designed to elevate a dish without overwhelming it. And our selection of fresh and dried truffles and mushrooms brings earthy depth to sauces, ragùs, and risottos that no standard grocery store can match.
Beyond the building blocks, D'Artagnan's pantry includes finishing touches that complete a meal: premium gourmet butters and oils, and artisan chocolate and pantry staples for when the meal ends on a sweet note. These are the ingredients that professional kitchens rely on and that home cooks reach for when they want their food to taste like something more. Stock the pantry well, and the rest tends to follow.