Gourmet Pantry
Truffles & Mushrooms
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Price
$41.99
- Cultivated mushrooms
- Certified organic
- Hypsizygus tessellatus
- Available all year
- Allergen: Contains mushrooms
- Keep refrigerated
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Price
$41.99
- Cultivated mushrooms
- Certified organic
- Lentinula edodes
- Available all year
- Allergen: Contains mushrooms
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Price
$51.99
- Cultivated organic mushrooms
- Pleurotus eryngii
- King Trumpet has been studied as an immune system boost
- Available all year
- Allergen: Contains mushrooms
- Product of the USA
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Price
$62.99
- Cultivated mushrooms
- Grifola frondosa
- Certified organic
- Available all year
- Allergen: Contains mushrooms
- Keep refrigerated
- For best taste, store in the refrigerator and use within 3-5 days of receipt
- Subscription Eligible
Price
$264.99
- Wild, foraged mushrooms
- Morchella esculenta
- Naturally dried, cleaned and sorted
- Allergen: Contains mushrooms
- 2-year shelf life
- Store in a cool, dry place
- Product of United States
- Subscription Eligible
Price
$39.99
- This sampler features one each of our black and white truffle butters
- Small-batch production using all-natural ingredients
- Ideal for meat, sauces, pastas
- Includes:
- 1 Black Truffle Butter (8 oz.)
- 1 White Truffle Butter (8 oz.)
- For best taste, use or freeze within 14 days of receipt
- Subscription Eligible
Price
$24.99
- Made exclusively for D'Artagnan
- From the Perigord region of France
- Contains olive oil and Italian white truffle flavoring
- Store in a cool, dark place
- Close bottle immediately after use
- Gluten-free
- Product of France
- For best taste, use before expiration date on package
- Subscription Eligible
Starting at
$25.99
- All-natural ingredients
- Small-batch production
- Grade AA creamery butter
- Real truffles
- Ideal for meat, sauces, pastas
- Freezes beautifully
- Allergens: Contains milk, soy, wheat, mushrooms, seeds
- For best taste, use or freeze within 14 days of receipt and/or by the expiration date on the package
- Subscription Eligible
Starting at
$25.99
- Small-batch production
- Grade AA creamery butter
- Ideal for fish, eggs, sauces, pastas, risottos
- Freezes beautifully
- Allergens: Contains dairy, mushrooms
- Gluten-free
- For best taste, use or freeze within 14 days of receipt and/or by the expiration date on the package
- Subscription Eligible
Out of Stock
Price
$79.99
- Fresh black winter truffle (Tuber melanosporum)
- Sold as whole, intact pieces of approximately 1 oz. in weight
- Cultivated on the roots of oak and hazelnut trees in Australia
- For best taste, store in the refrigerator and use within 2-3 days of receipt
Pantry Essentials
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Price
$40.99
- From Ácula, Granada, Andalucía, Spain
- 100% Arbequina olives
- Cold-pressed extra virgin olive oil
- Natural smoke flavor from burning olive pits
- Packaged in light-protective bottle
Price
$40.99
- From Ácula, Granada, Andalucía, Spain
- Cold-pressed extra virgin olive oil
- Packaged in light-protective bottle
Price
$52.99
- From Ácula, Granada, Andalucía, Spain
- 100% Picual olives
- Cold-pressed extra virgin olive oil
- Harvested in last week of October
- Protected from light in a 1L tin
Price
$39.99
- This sampler features one each of our black and white truffle butters
- Small-batch production using all-natural ingredients
- Ideal for meat, sauces, pastas
- Includes:
- 1 Black Truffle Butter (8 oz.)
- 1 White Truffle Butter (8 oz.)
- For best taste, use or freeze within 14 days of receipt
- Subscription Eligible
Price
$129.99
- Artisanal balsamic vinegar of Modena
- Made with Trebbiano and Lambrusco grapes
- IGP and DOP certified
- Extravecchio: Aged at least 25 years
- A real balsamic from Modena, not industrially produced
- Allergens: sulfites
- Product of Italy
Out of Stock
Price
$28.99
- Premium artisanal vinegar
- Aged 6 years in oak barrels
- Grapes: 50% Grenache Noir, 40% Grenache Gris, 10% Carignan
- Product of Banyuls, France
Price
$24.99
- Premium artisanal vinegar made with the Solera method
- 100% Pedro Xim?nez grapes from C?rdoba
- Aged 12 months in American oak casks
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Price
$51.99
- From Ácula, Granada, Andalucía, Spain
- 100% Arbequina olives
- Cold-pressed extra virgin olive oil
- Harvested in the last week of October
- Protected from light in a 1L tin
Price
$24.99
- Made exclusively for D'Artagnan
- From the Perigord region of France
- Contains olive oil and Italian white truffle flavoring
- Store in a cool, dark place
- Close bottle immediately after use
- Gluten-free
- Product of France
- For best taste, use before expiration date on package
- Subscription Eligible
Starting at
$25.99
- All-natural ingredients
- Small-batch production
- Grade AA creamery butter
- Real truffles
- Ideal for meat, sauces, pastas
- Freezes beautifully
- Allergens: Contains milk, soy, wheat, mushrooms, seeds
- For best taste, use or freeze within 14 days of receipt and/or by the expiration date on the package
- Subscription Eligible
Price
$24.99
- Premium artisanal vinegar made with the Sch?tzenbach method
- Made from wine of Macabeo, Xarello, and Parellada grapes
- Cava base wine is fermented, then clarified, and filtered
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Price
$19.99
- Balsamic Vinegar of Modena and raspberry juice
- IGP and DOP certified
- A real balsamic from Modena, not industrially produced
- Allergens: sulfites
- Product of Italy
Pantry
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Price
$24.99
- Premium artisanal vinegar made with the Sch?tzenbach method
- Select Cabernet Sauvignon wine
- Aged 12 months in French oak barrels
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Starting at
$28.99
- Heirloom bean imported from the Tarbais region of France
- Dried on the stalk and hand harvested
- Red Label certification and Protected Geographical Indication (PGI) assure quality and authenticity
- Product of France
- For best taste, use before expiration date on package
- Subscription Eligible
Price
$129.99
- Artisanal balsamic vinegar of Modena
- Made with Trebbiano and Lambrusco grapes
- IGP and DOP certified
- Extravecchio: Aged at least 25 years
- A real balsamic from Modena, not industrially produced
- Allergens: sulfites
- Product of Italy
Out of Stock
Price
$28.99
- Premium artisanal vinegar
- Aged 6 years in oak barrels
- Grapes: 50% Grenache Noir, 40% Grenache Gris, 10% Carignan
- Product of Banyuls, France
Price
$24.99
- Premium artisanal vinegar made with the Solera method
- 100% Pedro Xim?nez grapes from C?rdoba
- Aged 12 months in American oak casks
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Price
$24.99
- Made exclusively for D'Artagnan
- From the Perigord region of France
- Contains olive oil and Italian white truffle flavoring
- Store in a cool, dark place
- Close bottle immediately after use
- Gluten-free
- Product of France
- For best taste, use before expiration date on package
- Subscription Eligible
Price
$24.99
- Premium artisanal vinegar made with the Sch?tzenbach method
- Made from wine of Macabeo, Xarello, and Parellada grapes
- Cava base wine is fermented, then clarified, and filtered
- Allergens: sulfur dioxide and sulfites
- Product of Spain
Price
$19.99
- Balsamic Vinegar of Modena and raspberry juice
- IGP and DOP certified
- A real balsamic from Modena, not industrially produced
- Allergens: sulfites
- Product of Italy
Price
$35.99
- Hand-harvested olives
- Green olives are aged for one to two days only
- Fresh, peppery aroma, barely acidic with hints of green herbs, grapefruit and fresh almonds
- Comprised of 4 olives: Salonenque, Beruguette, Grossane and Verdale des Bouches-du-Rhone.
- Crushed under granite stones into a paste
- Pressed between stacked disks
- Mechanically cold pressed, no heat or chemicals ever used
- Unfiltered, olive oil sediment settles naturally
- Product of Maussane-les-Alpilles region of Provence in France
- For best taste, use before expiration date on package
Starting at
$10.99
- 100% natural
- Bones from humanely-raised ducks and veal calves
- Slow-cooked in small batches for quality
- Rich, concentrated flavor
- Silken texture
- Freezes beautifully
- Gluten-free
- Contains alcohol
- For best taste, use within 1 month of receipt and/or by the expiration date on the package
- Subscription Eligible
Starting at
$9.99
- Fully-cooked, ready to eat
- Vacuum-sealed pack
- Allergens: Contains nuts
- Product of France
- For best taste, use within 1 year of receipt and/or by the expiration date on the package
- Subscription Eligible
Tarbais Beans & Chestnuts
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Starting at
$28.99
- Heirloom bean imported from the Tarbais region of France
- Dried on the stalk and hand harvested
- Red Label certification and Protected Geographical Indication (PGI) assure quality and authenticity
- Product of France
- For best taste, use before expiration date on package
- Subscription Eligible
Starting at
$9.99
- Fully-cooked, ready to eat
- Vacuum-sealed pack
- Allergens: Contains nuts
- Product of France
- For best taste, use within 1 year of receipt and/or by the expiration date on the package
- Subscription Eligible
Confections & Desserts
Show All
Price
$24.99
Classic Big Maine Whoopie Includes:
- Four 3.5 oz. Chocolate Whoopies.
Price
$34.99
New York Cheesecake Includes:
- One 6" New York Cheesecake, 20 oz.
Asian Cooking Sauces
Show All
Out of Stock
Price
$36.99
- Handcrafted, authentic soy sauce
- Allergens: Contains soy, wheat, garlic, alcohol
- Shelf stable, see best by date; refrigerate after opening
- Product of Japan
A great pantry is the secret weapon behind great cooking, and D'Artagnan's gourmet pantry was built to give serious home cooks and professionals alike the foundational ingredients that make the difference. Our rendered duck fat is a kitchen essential, prized for roasting potatoes, searing duck breasts, and adding richness to anything it touches. Our truffle butter and truffle oil are crafted with real truffle and designed to elevate a dish without overwhelming it. And our selection of fresh and dried truffles and mushrooms brings earthy depth to sauces, ragùs, and risottos that no standard grocery store can match.
Beyond the building blocks, D'Artagnan's pantry includes finishing touches that complete a meal: premium gourmet butters and oils, and artisan chocolate and pantry staples for when the meal ends on a sweet note. These are the ingredients that professional kitchens rely on and that home cooks reach for when they want their food to taste like something more. Stock the pantry well, and the rest tends to follow.