Dry Cured Saucisson SecSaucisson Sec is not just for picnics! Try it with a seasonal cheeseboard, sliced on pizza or added to an autumn salad.
"Louis' Lunch, founded in New Haven, CT in 1895, may be the birthplace of the hamburger. It is still owned and operated by Louis' grandson and still makes burgers the way Louis did three generations ago. Here are three adaptations of Louis' classic burger. "