Moulard Duck
- “Magret de canard” is French for duck breast from the Moulard
- Moulard is a hybrid of Muscovy and Pekin ducks
- Our ducks are raised cage-free in open barns
- Pure vegetarian diet includes corn and/or soy
- No antibiotics, no hormones
- Aged seven days on the bone to intensify flavor
- Package contains one half magret duck breast
- Serves 2 as main course
- Sold in an uncooked state
- Product of New York and Canada
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
- Humanely raised Moulard duck
- No antibiotics, no hormones added
- 100% natural ingredients
- No nitrates, nitrites or preservatives
- No liquid smoke or artificial flavors used
- Gluten free
- Fully cooked and ready-to-eat
- For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
- Subscription Eligible
- Moulard is a hybrid of Muscovy and Pekin ducks
- Our ducks are raised cage-free in open barns
- Pure vegetarian diet includes corn and/or soy
- No antibiotics, no hormones
- Aged seven days on the bone to intensify flavor
- 4 duck legs, serves 4
- Average weight: 14 oz each
- Sold in an uncooked state
- Product of New York and Canada
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
- This Gift Box features two of our signature duck products - duck magret and duck leg confit
- Generously portioned, it's perfect for any duck lover
- Included brochure explains each of the products and offers cooking/serving tips
- Includes:
- 4 Moulard Magret Duck Breasts (14 oz avg. each)
- 4 Duck Leg Confit ( 5 oz avg. each)
- 1 Duck Magret & Confit Gift Box Brochure which explains each item and gives serving suggestions
- Provides 18-20 portions total
- For best taste, use products within 1-2 days after thawing
- Subscription Eligible
- Hybrid breed of Muscovy and Pekin ducks
- Pure vegetarian diet includes corn and/or soy
- No antibiotics, no hormones
- Sold in an uncooked state
- Product of U.S. and Canada
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
- A D’Artagnan exclusive recipe
- 100% natural
- Free-range Moulard ducks
- No hormones, steroids or antibiotics
- Corn and soy feed
- No chemicals, additives or preservatives
- Fully cooked, just heat and serve
- Gluten-free
- Product of USA
- For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
- Subscription Eligible
D'Artagnan sources Moulard ducks from farms in New York and Canada that follow traditional methods: open-air barns with wood shaving bedding, natural flocking behavior, a vegetarian diet of corn and soy, and air-chilling after hand processing in certified facilities. A robust hybrid of Muscovy and Pekin, the Moulard is the source of D'Artagnan's celebrated foie gras and its iconic magret breast, aged seven days on the bone for maximum depth and marketed by Chef Andre Daguin, father of D'Artagnan founder Ariane Daguin, as the original "duck steak." The Moulard collection includes whole birds, fresh and smoked magret breast, fresh legs, and prepared products. No antibiotics or hormones ever. For the full range of duck breast cuts across all our breeds, or to explore the complete duck collection, browse our full selection.