Foie Gras
Ready-to-Eat Foie Gras
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Starting at
$24.99
- This item is not eligible to be shipped to California
- Exclusive D'Artagnan recipe
- 100% foie gras from Moulard ducks
- Sauternes wine and 2% real black truffles
- No additives or preservatives
- Gluten-free
- Contains alcohol
- Ships ready to serve and enjoy
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Starting at
$55.99
- This item is not eligible to be shipped to California
- Foie gras from Moulard ducks
- No hormones, no antibiotics
- Corn and soy diet
- No artificial ingredients or preservatives
- No nitrites added
- Fully cooked and ready to serve
- Contains alcohol
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Starting at
$59.99
- This item is not eligible to be shipped to California
- 100% foie gras from Moulard ducks
- No antibiotics, no hormones
- No additives or preservatives
- Corn and soy diet
- Gluten-free
- Ships ready to serve and enjoy
- Terrine container is BPA free
- 8 oz. is our signature oval terrine
- 1.5 lb. is a rectangular terrine
- For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
- Subscription Eligible
Starting at
$29.99
- This item is not eligible to be shipped to California
- 100% foie gras from Moulard ducks
- No antibiotics, no hormones
- No additives or preservatives
- Gluten-free
- Contains alcohol
- Ships ready to serve and enjoy
- Terrine container is BPA free
- 8 oz. is our signature oval terrine
- 1.25 lb. is a rectangular terrine
- For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
- Subscription Eligible
Raw Foie Gras
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Price
$149.99
- This item is not eligible to be shipped to California
- Foie gras from Moulard ducks
- Raw Grade-A liver, cold eviscerated
- No hormones, no antibiotics
- Ducks eat a corn and soy diet
- Irregular oval shape, firm texture, bright color
- Extra-large lobes – 1.55lbs plus
- Pristine condition; limited or no bruising or blood
- Distinctively sweet flavor profile
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Starting at
$25.99
- This item is not eligible to be shipped to California
- Foie gras from Moulard ducks
- Raw Grade-A liver, cold eviscerated
- Conveniently portioned slices for single serving
- Distinctively sweet flavor profile
- No antibiotics or hormones, ever
- Ducks eat a corn and soy diet
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Price
$359.99
- This item is not eligible to be shipped to California
- Foie gras from Moulard ducks
- Firm texture, distinctively sweet flavor profile
- 15 Grade-A raw duck foie gras slices per bag
- No antibiotics, no hormones
- Ducks eat a corn and soy diet
- Sold by the case: contains 2 bags
- Slices average 2.5 oz. each
- Re-sealable aluminum pouch retains freshness
- Sold frozen, in an uncooked state
- Keep frozen up to 6 months
- See expiration date on package
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Price
$59.99
- This item is not eligible to be shipped to California
- Foie gras from Moulard ducks
- Grade-A, cold eviscerated foie gras
- No antibiotics, no hormones
- Ducks eat a corn and soy diet
- Distinctively sweet flavor profile
- Ships frozen
- Keep frozen up to 6 months
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Indulge in one of the world’s most celebrated delicacies with D’Artagnan foie gras. Whether you choose raw foie gras to craft traditional torchons, terrines, or expertly seared medallions, or prefer the ease of our prepared foie gras for instant entertaining, each option offers the buttery richness and velvety texture that define exceptional foie gras.
From elegant holiday celebrations to intimate dinners at home, foie gras brings unmistakable luxury to the table. Sear thick slices for a golden crust and custard-soft interior, spread silky mousse on warm brioche, or add a refined finishing touch to your favorite savory dishes. With careful sourcing, expert handling, and the highest culinary standards, D’Artagnan makes it easy to experience foie gras the way it was meant to be enjoyed; sumptuous, unforgettable, and truly exceptional.