Bacon-Wrapped Shrimp with Pepper Jack Cheese

Bacon-Wrapped Shrimp with Pepper Jack Cheese image number 0
Bacon-Wrapped Shrimp with Pepper Jack Cheese image number 0

Bacon-Wrapped Shrimp with Pepper Jack Cheese

Price $40.00
Buy More, Save More! 20% OFF $175 or 25% OFF $249
SKU: BWSH16
Availability:
  • In Stock
16 Bacon-Wrapped Shrimp with Pepper Jack Cheese
Price $40.00
16 Bacon-Wrapped Shrimp with Pepper Jack Cheese Add-On
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Price $27.00
Price $40.00
Frozen products may thaw in transit
A classic hors d'oeuvre that is always a crowd pleaser. The star is the bacon, smoked over applewood to achieve it's unforgettable flavor. Our signature shrimp with a Pepper Jack cheese cooks in minutes and will be an appetizer you won't soon forget.
  • 16 Fresh-frozen Bacon Wrapped Shrimp
  • Preparation and cooking guide
  • Delivered in a Lobster Gram insulated cooler
  • Can be shipped via 2-day or overnight air
DIRECTIONS:
Preheat oven to 400°F. Remove from packaging. Place on a baking tray lined with aluminum foil. Bake for 14-16 minutes. An internal temperature should read 165°F when finished. If crispier bacon is desired, Broil on High for 3-4 minutes. Ovens vary, so additional time may be needed.