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Truffle Butter & Truffle Oil
Truffle Butter & Truffle Oil
Truffle Butter & Truffle Oil
Make this creamy & rich vanilla ice cream with black truffles and truffle honey tuile cookies, adapted from David Lebovitz's frozen treat bible, "The Perfect Scoop." Earthy truffle aroma is subtle and nicely balanced by bourbon vanilla.
View Recipe Black Truffle Ice Cream with Truffle Honey Florentines
Our truffle-infused honey recipe is a brilliant way to use up remnants of black winter or Burgundy truffles, and is wonderful drizzled over cheese, with charcuterie, or used in recipes, like our Truffle Honey Florentine Cookies.
View Recipe Truffle Honey
This easy recipe for cornmeal and cream features truffles and smoked ham. Inspired by escaoutoun, a traditional Gascon dish, it's a D'Artagnan favorite.
View Recipe Truffled Grits with Ham
Our recipe for classic gougeres - that's French for cheese puffs - with black truffle butter is completely irresistible and a cocktail hour favorite.
View Recipe Truffle Butter Gougeres
In this simple recipe, black truffle butter transforms a sliced baguette into a flavorful crostini that's a great base for all of your favorite toppings.
View Recipe Truffle Butter Crostini
This easy recipe for black truffle butter shortbread is great for charcuterie and cheese boards, topped with your favorite condiments, for parties and snacks.
View Recipe Truffle Butter Shortbread
Here's a luxurious twist on a simple roast chicken. Our black truffle butter and fresh black truffle slices are layered under the skin creating an ultra-juicy bird that's full of truffle flavor.
View Recipe Black Truffle Roasted Chicken
Creamy and decadent, this classic French-style vegetable gratin makes any meal extra special.
View Recipe Truffled Cauliflower Gratin
Try this recipe for chicken breasts with black truffle sauce and sous vide egg. Serve the silky poached chicken with polenta enriched with foie gras butter.
View Recipe Truffled Chicken & Egg
This buttery bruschetta recipe with porcini mushroom and summer truffles is the perfect party food, and the spread stores well in the freezer.
View Recipe Bruschetta with Porcini Butter & Truffles
This super-easy blender hollandaise recipe is one of our favorite kitchen hacks. Enriched with black truffle butter, it takes just 5 minutes to make.
View Recipe Easy Truffle Butter Hollandaise
This classic French potato cake recipe with black truffle butter and duck fat is crispy on the outside with a tender center.
View Recipe Truffle Butter Pommes Anna
Here, we break down the facts, from how truffle oil is made, to the difference between black and white varieties, and how to use it properly.
Read more What is Truffle Oil?
Truffle season is short, and fresh truffles are expensive. Which is why preserved truffles are ideal for adding that heady truffle essence to dishes all year.
Read more Cooking with Summer Truffle Peelings
Our shelf-stable truffles are the next best thing to fresh; keep them on hand after the short truffle season has ended. Get inspired to cook with truffles here.
Read more Understanding Preserved Truffles & Mushrooms
Called "Diamonds of the Kitchen," black truffles are an awe-inducing, luxurious and seasonally-fleeting treat.
Read more Black Truffles: Earthly Treasures
Our delicious, versatile and addictive truffle butters are heavenly when used as spreads and are magical in recipes. They will truly change the way you cook and eat.
Read more Truffle Butter Recipes and Uses
The distinct aroma and intense earthy flavor of the white truffle can transform pasta, egg dishes, rice and even foie gras into exquisite experiences.
Read more White Truffles: The Diamond of the Kitchen
Products of the earth and the trees, here are three foods of Gascony that make it possible for even the poorest peasant to eat like a king.
Read more Foods of Gascony: Truffles, Chestnuts & Cèpes
We take comfort food seriously. When it comes to side dishes, there's always a place for truffle butter, bacon, ham or duck fat in the potatoes, pasta or grits.
Read more Gourmet Side Dishes & Snacks
With light-as-air texture, creamy mouth feel and rich flavor, our mousses are irresistible and perfect for parties. They also make a delicious snack.
Read more Liver Mousse: 5 Types to Try
A homemade brunch can be the perfect way to celebrate Easter - for small and large gatherings. We've got recipes and ideas that will make your brunch buffet the best treat of the day.
Read more Our Best Easter Brunch Recipes
Our chicken sausages are healthful, delicious and easy to prepare for a weeknight meal. Try them on the grill at your next cookout. Kids go gaga for them, and you will too!
Read more Cooking with Chicken Sausage
It’s no secret; we love to eat savory foods, but we make time to enjoy the sweeter treats in life. Here are some fun ideas for desserts using D'Artagnan products.
Read more Savory Dessert Ideas
