
Wild Mushroom Vol-au-Vents
by D'ArtagnanThis easy recipe for buttery puff pastry with an earthy mixture of wild mushrooms is a party-perfect canape. Use good-quality pre-made vol-au-vent shells to save time.
View Recipe Wild Mushroom Vol-au-Vents20% OFF SPRING AWAKENING. USE CODE SPRING
This easy recipe for buttery puff pastry with an earthy mixture of wild mushrooms is a party-perfect canape. Use good-quality pre-made vol-au-vent shells to save time.
View Recipe Wild Mushroom Vol-au-VentsFor these tempting sliders, flavorful bison burgers are paired with foie gras spread and onion marmalade. This recipe is great for parties, as the little bites are quite addictive.
View Recipe Bison Sliders with Foie Gras & Onion MarmaladeThis recipe for whole roast pheasant with herbs makes a delightful and elegant meal for two and is surprisingly easy.
View Recipe Herb-Roasted PheasantHere's a deliciously easy recipe for creamy risotto with wild mushrooms. Enjoy this earthy and simple dish as either a side or the main event.
View Recipe Wild Mushroom RisottoThis simple veal osso buco recipe is braised until fork tender. Serve this classic Italian dish with Yukon gold truffle butter mashed potatoes.
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View Recipe Tartine of Squab En SalmisFor this easy recipe, we pair our ground Wagyu with pears, arugula, and mild Raclette in a bite-sized burger that's perfect for parties.
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