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Rack of Lamb, Frenched (Domestic)
Price
$95.99
Promotions
15% OFF Orders $100, 20% OFF Orders $175, 25% OFF Orders $250
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Details
https://www.dartagnan.com/rack-of-lamb-frenched-domestic/product/FLDFR002.html
Price
$95.99
Promotions
15% OFF Orders $100, 20% OFF Orders $175, 25% OFF Orders $250
- Domestically raised
- From heritage breeds
- Pasture raised; finished with supplemental grain
- No antibiotics, no hormones from birth
- Certified Halal
- One rack of 8 ribs will serve up to 4
- Delicious, tender meat
- Ships in an uncooked state
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
Variations
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Availability:
In Stock
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DescriptionDescription & Details
We think the rack of lamb is the perfect cut of meat. It's easy to cook, whether on the grill or in the oven. It's easy to carve: simply follow the bones and cut between them. And with lamb this tender and delicious, it's oh, so easy to eat. Our cooperative rears young lambs using humane and sustainable methods in a healthy, stress-free environment on high-altitude pastures in the Rocky Mountain region. This pasture-raised lamb has a clean, rich taste and superior tenderness that reflects its careful upbringing.
- Domestically raised
- From heritage breeds
- Pasture raised; finished with supplemental grain
- No antibiotics, no hormones from birth
- Certified Halal
- One rack of 8 ribs will serve up to 4
- Delicious, tender meat
- Ships in an uncooked state
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
Cooking & Serving
Cooking Methods: Pan-Roast, Roast, Sous Vide, Grill
Cooking Tips: Rack of lamb pairs well with a variety of seasonings, from fresh herbs like rosemary and thyme to Dijon mustard, spicy harissa, or simply olive oil and coarse salt and pepper. Gently score the fat cap before cooking. The rack can also be sliced into individual or double chops before cooking, if desired. Rack of lamb and lamb chops are best enjoyed medium-rare, or 145 degrees F on an instant-read thermometer. Always allow the finished lamb to rest before slicing or serving.
Shipping & Delivery
- Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
- Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
- We ship via FedEx or UPS Overnight to arrive on the specific date you select when placing your order.
D'ARTAGNAN 100% GUARANTEE
Product Details
Description
We think the rack of lamb is the perfect cut of meat. It's easy to cook, whether on the grill or in the oven. It's easy to carve: simply follow the bones and cut between them. And with lamb this tender and delicious, it's oh, so easy to eat. Our cooperative rears young lambs using humane and sustainable methods in a healthy, stress-free environment on high-altitude pastures in the Rocky Mountain region. This pasture-raised lamb has a clean, rich taste and superior tenderness that reflects its careful upbringing.
- Domestically raised
- From heritage breeds
- Pasture raised; finished with supplemental grain
- No antibiotics, no hormones from birth
- Certified Halal
- One rack of 8 ribs will serve up to 4
- Delicious, tender meat
- Ships in an uncooked state
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
Cooking & Serving
Cooking Methods: Pan-Roast, Roast, Sous Vide, Grill
Cooking Tips: Rack of lamb pairs well with a variety of seasonings, from fresh herbs like rosemary and thyme to Dijon mustard, spicy harissa, or simply olive oil and coarse salt and pepper. Gently score the fat cap before cooking. The rack can also be sliced into individual or double chops before cooking, if desired. Rack of lamb and lamb chops are best enjoyed medium-rare, or 145 degrees F on an instant-read thermometer. Always allow the finished lamb to rest before slicing or serving.
Shipping & Delivery
- Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature.
- Orders can be delivered to qualifying addresses in all 50 states and the District of Columbia.
- We ship via FedEx or UPS Overnight to arrive on the specific date you select when placing your order.
