Heritage Pork Tenderloin
Price
$16.99
SKU: PORHER112
Availability:
-
In Stock
fresh: 1 Piece (1 lb avg)
Price
$16.99
fresh: 4 Pieces (1 lb avg ea)
Price
$59.99
frozen: 1 Piece (1 lb avg)
Price
$15.99
frozen: 4 Pieces (1 lb avg ea)
Price
$56.99
Price
$16.99
NEW! The old breeds are the tastiest, as our heritage pork will attest. Raised on family farms dedicated to traditional methods, our heritage breed hogs are allowed natural behaviors, plenty of indoor barn space, and are never given antibiotics or growth stimulants. Tenderloin is the filet mignon of pork – lean, lush, and full of flavor. Pork tenderloin is a versatile cut that can be roasted, grilled, cooked sous vide or seared in a pan.
- Exceptionally tender, well-marbled style of pork
- Heritage-breed with traceable bloodlines
- Farms are third-party audited for animal welfare
- No antibiotics or hormones from birth
- No animal by-products, grain diet
- Ships in an uncooked state
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Our mission is to find farmers that share our vision of a more humane and sustainable way of rearing livestock. A cooperative of small family farmers dedicated to traditional methods raising old-breed hogs with completely traceable breeding lines.
The majority of the farms are sustainable “circle farms” that raise and grind their own feed for the pigs, which is a 100% vegetarian grain feed consisting of corn, soybeans and rolled oats. Families of pigs are left together and their indoor spaces offer at least 15 square feet of space per animal, and sows are never put in gestation crates.
The cooperative is strict about banning the use of antibiotics and hormones on each farm and limiting the number of hogs the farms raise and each farm is third-party audited for animal welfare.
No Antibiotics
Cage-Free
Third-Party Animal Welfare Audited
No Hormones
Product of USA
100% Vegetarian Feed
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- Fully air-cured for 30-36 months in Spain
- A pure expression of jamón
- Raised on pasture in the Hungarian Steppe
- Controlled, all-vegetarian diet
- Spanish charcuterie
- No nitrates or nitrites added
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- 100% Ibérico de Bellota
- Made of pork shoulder from the indigenous Black Iberian pig
- Raised on pastures and oak groves with an acorn diet
- Prestigious Black Label known as Pata Negra
- Fully air-cured for 32 months in Spain
- The purest expression of jamón
- No nitrates or nitrites added
- Naturally cured with only sea salt
- Thinly sliced and ready-to-serve
- Product of Spain
- Subscription Eligible
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- Certified humane by Humane Farm Animal Care
- Recognized by ASPCA and included in their “Shop With Your Heart” list for meaningful animal welfare standards
- Heritage-breed chicken
- Raised free-range
- Surplus vegetable and wholesome grain feed, including corn and soy
- No antibiotics or hormones
- No animal by-products
- Raised to 85 days – twice the time of average chicken
- Air-chilled for no retained water & maximum flavor
- Farm-to-table audit trail
- Sold in an uncooked state
- You may find a few dark pinfeathers
- 6 chickens in a bulk pack
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Starting at
Price reduced from
$30.99
to
$26.34
- Humanely farm-raised in free-range environment
- All-vegetarian grain diet
- No antibiotics, hormones or steroids ever used
- Coturnix breed, also known as Pharaoh
- 4 whole, semi-boneless quail per package
- Ships in an uncooked state
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Starting at
$53.99
- 100% grass-fed
- Humanely raised on spacious pastures
- No antibiotics or hormones from birth
- Certified Halal
- Healthy source of lean protein, minerals and B vitamins
- Delicious, sweet, tender meat
- One 8-rib rack may serve up to 4
- Frenched and cap off
- Ships in an uncooked state
- Product of Australia
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
