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Duck

Here are our favorite easy duck recipes inspired by global flavors. Whether you like your duck roasted, seared, grilled, or confit we have a delicious recipe for you.

62 results

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duck-club-sandwich-recipe

Duck Club Sandwich

by Bromberg Brothers

This duck sandwich recipe is a twist on the classic club sandwich using flavorful duck instead of turkey. It's lunch heaven in the palms of your hands...

duck-confit-bahn-mi-vietnamese-style-sandwich-recipe

Duck Confit Banh Mi Sandwiches

by Jennifer Hess

Duck confit is perfect for a Vietnamese banh mi sandwich with zippy Asian chili mayonnaise and quick-pickled vegetables. You can skip shredding the co...

duck-confit-spring-rolls-recipe

Duck Confit Spring Rolls

by D'Artagnan

Make our duck spring roll recipe with a moist and flavorful filling of duck confit, mushrooms, and veggies. Serve them hot with cool lettuce leaves.

duck-confit-tamales-recipe

Duck Confit Tamales

by Philippe Schmit

Try our spicy duck confit tamales recipe, and make masa and chile sauce from scratch for Texas fare with a French accent.

duck-confit-with-soft-boiled-duck-eggs-recipe

Duck Confit with Soft Boiled Duck Eggs

by Matt Rojas

Make this duck confit recipe with a fragrant spice mixture and long simmer in duck fat. The resulting confit is succulent and flavorful with a crispy ...

duck-confit-with-summer-succotash-recipe

Duck Confit with Summer Succotash

by D'Artagnan

Make your own duck confit for this recipe, or use our ready-to-eat duck leg confit to save time. Serve it on summery Southern succotash for a tasty di...

duck-corn-and-goat-cheese-flatbread-pizza-recipe

Duck, Corn & Goat Cheese Flatbread Pizzas

by Jennifer Hess

Use already-baked flatbreads for this tasty pizza recipe, topped with caramelized onions, duck confit, fresh corn, and tangy goat chevre.

duck-ragout-with-porcini-mushrooms-recipe

Duck Ragout with Porcini

by Jonathan Vaast

Braise duck legs for this robust ragout recipe for a rich and flavorful dish, enhanced by earthy dried porcini, red wine, and rosemary.

duck-rillettes-recipe

Easy Duck Rillettes

by D'Artagnan

Make duck rillettes with our simple recipe and a few ingredients: wine, aromatic vegetables, and herbs. The best things in life are very often the sim...

duck-wellington-with-truffle-armagnac-sauce-recipe

Duck Wellington with Truffle Armagnac Sauce

by Deana Sidney

Give duck breast the traditional Wellington treatment with this surprisingly simple recipe that makes a fantastic meal for two.

duck-with-green-picholine-olives-recipe

Duck with Green Picholine Olives

by Daniel Boulud

This easy braised duck recipe from Chef Daniel Boulud features French Picholine olives for juicy bites of tart, salty flavor.

duck-with-mole-sauce-recipe

Mole de Pato with Pastellitos

by Akhtar Nawab

This recipe for duck mole from Chef Akhtar Nawab features our Rohan duck breast paired with rich, pumpkin seed mole sauce and arepa dumplings.

duck-with-rice-arroz-de-pato-recipe

Arroz de Pato (Duck Rice)

by George Mendes

In a playful twist on arroz con pollo, this recipe combines duck confit and duck breast with seasoned rice, chorizo, and olives.

easy-duck-a-lorange-recipe

Easy Duck a L'Orange

by D'Artagnan

Here's an easy version of the classic duck a l'orange, which anyone can make at home. We've taken all the "fuss" out of the French duck recipe.

five-spice-duck-breast-recipe

Five Spice Duck Breast

by D'Artagnan

In this easy duck breast recipe, heady Chinese five spice and a sticky-sweet sauce spiked with star anise make a wonderful complement to the rich flav...

grilled-duck-breast-with-raisin-pineapple-sauce-recipe

Grilled Duck Breasts with Raisin-Pineapple Sauce

by Norman Van Aken

In this recipe, rich duck magret is perfectly balanced by the sticky sweetness of luscious raisin-pineapple sauce, a version of an old-fashioned Cumbe...

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