Duck Prosciutto, Dry Uncured

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Duck Prosciutto, Dry Uncured

Details

Total Price
$24.99

Variations

    1 Breast (12 oz avg)
    $24.99
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Description

Dry-cured duck prosciutto, made with magret from Moulard ducks raised humanely with no antibiotics or hormones. Handmade naturally without nitrates, nitrites* or preservatives, this ready-to-eat prosciutto is perfect when sliced for a charcuterie or cheese board. It can also be cubed and added to beans, pasta, and stew.

Details

Just the facts

  • Humanely-raised, cage-free Moulard duck
  • Vegetarian diet of corn and soy
  • No antibiotics, no hormones
  • Hand-crafted using a traditional recipe
  • Dry uncured
  • No nitrites or nitrates added
  • Gluten-free
  • Sold whole, not sliced
  • Ready to slice and eat
  • See expiration date on package
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package

*except for naturally occurring in sea salt and celery juice powder.

Nutrition/Ingredients

duck breast, salt, brown sugar, black pepper, celery extract, garlic

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