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By Cooking Method

Cooking methods tend to vary with the seasons; braising and roasting are more fall and winter activities, while grilling, smoking and barbecuing are best for the warmer weather. You might say that sous vide is immune to seasonal changes. Whatever the time of year, the cut of meat, or the occasion, you can shop by the method that fits your cooking needs best.

156 Results
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Pantry

    Duck Fat

    Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th
     
  • Moulard Duck

    Moulard Duck Legs

    Labor Day Sale
    20% OFF All Orders $150+
    Ends 11:59am EDT, Thursday, August 29th