20% OFF Braising Collection Whether you prefer a Dutch oven, crock pot, or multi-cooker, now is the perfect time to stock up on our best cuts for fall braising. Offer valid through 8:59am EST, Tuesday, October 15, 2019.
Braising is a cooking technique that breaks down tougher cuts to reveal their complex flavors. It is braising that makes brisket, pork belly, osso buco, short ribs and hind shanks taste their best. Perfect for comfort food cooking, these braising cuts need time and moisture to achieve fall-apart tenderness. Peruse our selection of braising meats ideal for this technique.