Black Truffle Flavored Oil
1 Bottle (8.4 fl oz)
Black truffle oil, made with sunflower oil and French black truffle flavor. Truffle oil delivers the heady and unmatched flavor of truffles year round, and just a drizzle will transform your recipes. It provides a finishing touch to roasted meat and game, pasta and even hearty soups, and can be used to enhance sauces, marinades, and vinaigrettes.
AS SEEN IN
Philadelphia Daily News / Philly.com "Jenice Armstrong's Favorite Things: items we love for the holidays"
Just the facts
- Made exclusively for D'Artagnan
- From the Perigord region of France
- Contains sunflower oil and black truffle flavoring
- Store in a cool, dark place
- Close bottle immediately after use
- Allergen: Contains sunflower seed oil
- Product of France
- For best taste, use before expiration date on package
Cooking & Serving
Black truffle flavored oil adds an earthy character to mashed potatoes and french fries, gives simple egg dishes complexity and lends a headiness to hot-off-the-stove popcorn.
For the best flavor, less is definitely more when it comes using truffle oil. A small touch of truffle oil added to a dish right before serving will add earthiness without overpowering.
Black truffle flavored oil can intensify truffle flavor in a recipe when used alongside real, fresh truffle. Think of truffle oil as you do perfume. It’s a finishing touch that when applied correctly with a light hand adds wonderful aroma and flavor. Think of it as a finishing oil, not a cooking oil.
sunflower oil, black truffle flavor