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Moulard Duck Magret, Half Breast

Sometimes called “duck steak,” the magret—or breast—of the Moulard duck is known for its rich flavor and dark red meat. Try it simply seared and find out why the French swear by the duck!

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Your dining pleasure is our first priority. We are so confident that D’Artagnan meats and prepared foods are the best tasting, highest quality you’ll find, every D’Artagnan purchase comes with a 100% unconditional satisfaction guarantee. If you are not entirely satisfied with your purchase, please contact us within five days of receipt and we will refund your full purchase price, no questions asked. We hope this guarantee allows you to shop with confidence in our quality, and in our commitment to serve you. Please note: We are not responsible for orders that do not get delivered because of incorrect address entry; nor are we responsible for improper handling of products after they arrive safely.