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Everyday Food

Everyday Food41 results

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All about French Onion SoupA French bistro staple, onion soup gratinee as comforting, warm and ooey-gooey as it gets. Read Full Article

Cooking with Andouille SausageAlthough Andouille has French roots, it is now a staple of American Cajun cuisine. Andouille makes classic Cajun dishes, like gumbo, étoufée and shrimp & grits shine but there's so much more you can do with this spicy, smoked sausage. Keep reading for some of our tips and ideas for cooking with andouille. Read Full Article

Cooking with D’Artagnan Chicken SausagesOur hand-crafted chicken sausages are healthful and delicious. Try them on crisped over soft polenta for a quick, weeknight meal or grilled and slathered with your favorite condiment for your next cookout. Kids go gaga for them and you will too! Read on for more ideas. Read Full Article

Cooking with D’Artagnan Game SausageOur signature game sausages are totally unique and loaded with flavor. In five different varieties, there's one for every taste. There are countless ways to enjoy game sausage, from simply grilled to sliced and added to your favorite family recipes. Here are a few ideas to get you started. Read Full Article

Cooking with D’Artagnan Tasso HamTasso ham is a Cajun-style, spicy cured meat made from rolled pork belly that's been heavily spiced and hot smoked. The resulting "ham" is lean, yet richly-flavored and adds depth and a spicy kick to your favorite recipes. Here are some ideas for using D'Artagnan Tasso Ham. Read Full Article

Cooking with Duck FatWe are so incredibly enamored with duck fat, it's our favorite fat for cooking, hands down. (We lovingly refer to it as "liquid gold") People are sometimes surprised to hear how healthful it is but don't let that fool you - health benefits aside, duck fat makes anything it touches absolutely delicious. Read Full Article

Cooking with Tarbais BeansNot your average lowly legume, Tarbais beans are an edible tour de force. The "red label" beans are left to dry on the vine then painstakingly harvested by hand. And the effort is well worth it. The ultra-creamy, rich beans are the quintessential ingredient in cassoulet – and they're good for so much more. Read Full Article

Alternative Burgers: Think Outside the BeefWe are a nation obsessed with burgers. And while beef patties will always reign supreme, burgers can be made from many tasty animals. Read on for some ideas and suggestions for delicious, non-beef burgers. Read Full Article

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Burger Basics: Perfecting the Patty:

Follow our patty primer for juicy burgers at home. View Full Article

D'Artagnan 100% Guarantee

Your dining pleasure is our first priority. We are so confident that D’Artagnan meats and prepared foods are the best tasting, highest quality you’ll find, every D’Artagnan purchase comes with a 100% unconditional satisfaction guarantee. If you are not entirely satisfied with your purchase, please contact us within five days of receipt and we will refund your full purchase price, no questions asked. We hope this guarantee allows you to shop with confidence in our quality, and in our commitment to serve you.