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Comforting Side Dishes
We take comfort food seriously. When it comes to side dishes, there's always a place for truffle butter, bacon, ham or duck fat in the potatoes, pasta and grits. And who says truffles aren't comforting?
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Salads
With vibrant color, varied textures and clever flavor combinations, a well-composed salad is both nourishing and enjoyable.
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Cooking with D’Artagnan Chorizo
Smoky & spicy with a hearty texture - what's not to like about our traditional Spanish-style chorizo sausage? It's delicious added to soups, paella, with eggs or simply grilled. These are just a few ideas, read on for many more!
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Burger Basics: Toppings Part 1
Here are some ideas on how to take your burger from humble to haute.
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Burger Basics: Toppings Part 2
Whether a backyard BBQ or chef tasting, our burger mantra is go all the way & give it some panache!
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Cooking with Duck Bacon
If everything is better with bacon then everything is spectacular with duck bacon! Lean and smoky with just the right salty bite, our signature duck bacon is absolutely delicious, whether alongside eggs for a traditional breakfast, wrapped around your favorite fish or added to a family recipe. Give it a try!
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Comfort Food World Tour
Homey and familiar dishes can be found in every culture. Here are some of our favorite comfort foods from around the world.
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A Week of Meals: Roasted Chicken
Oven-roasted chicken is one of life's simple yet great food pleasures. With a little planning, a basic roasted chicken can evolve into an entire week of dishes. Here are some tips and ideas for getting the most out of one whole roast chicken.
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Burger Basics: Perfecting the Patty:
Follow our patty primer for juicy burgers at home.
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