We’re delighted to introduce you to the chefs, cookbook authors and food writers who have contributed recipes to our site. Be sure to browse through the profiles of these and our many other contributors to learn more about them and what they’re cooking!
D’Artagnan’s all-natural chicken apple sausage is handmade in small batches to our exacting standards to assure consistent quality and superb taste.
We start with free-range chicken that is raised without antibiotics or hormones, just like the rest of our products. We lightly smoke the chicken meat, and then add the best ingredients—but never any preservatives, nitrates, fillers or artificial flavors.
Our exclusive recipe combines apples, spices and Calvados—a French apple brandy—for a sweet and savory taste that is sure to please family and friends in the backyard, fresh off the grill or the dining room table.
Chicken sausages offer a lighter alternative to traditional sausage, with no loss of taste. This apple sausage is a perennial favorite, and makes for an easy meal—breakfast, lunch or dinner-- since it comes fully cooked.
ingredients: chicken, water, dried apples, honey, lemon juice, shallots, salt, spices, Calvados (apple brandy)
