46 results
Coq au Vin Recipe

Coq au Vin D'Artagnan

by Ariane Daguin

Traditionally, roosters are used to make coq au vin, the classic French stew. Since roosters are hard to find, we suggest using chicken in this everyd...

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Recipe - Yard Bird Fricassee - Chicken – Dartagnan.com

Yard Bird Fricassee

by Norman Van Aken

Here's a simple chicken recipe that's packed with flavor from Norman and Justin Van Aken, from their excellent tome, My Key West Kitchen. Use chicken ...

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Recipe - Lemongrass Coq au Vin - Chicken – Dartagnan.com

Lemongrass Coq au Vin

by Cat Cora

Fresh, sliced lemongrass, shiitake mushrooms and a whole tablespoon of chopped garlic make this dish lighter and brighter-tasting than the traditional...

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