Whether you are carrying on family traditions and making recipes handed down through the generations, or creating new traditions of your own in the kitchen, we have the ingredients to make your Thanksgiving a memorable and delicious holiday. Stuffing, potatoes, sauces, soups and vegetable side dishes sing with flavor when you add our duck fat, truffle butter, demi-glace, bacon or foie gras. And for those seeking turkey alternatives, we have venison, leg of lamb, capon, and beef or pork tenderloin, all of which are perfect for the center of your holiday table.

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