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Vegetable Terrine

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Vegetable Terrine

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    $10.99

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    $10.99

    Beyond vegetarian, our vegetable terrine is actually vegan, with no animal products in it at all. Can you believe you just read that? It’s true; this is a purely vegan and wonderfully full-flavored pâté that makes a tasty alternative to our meat-based mousses.

    Additional Information

    Our vegetable terrine is made with no animal products whatsoever, which makes it truly vegan. Using a rich base of red peppers, tomatoes and spinach, we were inspired by an Indian chef to add chickpea flour as a binding agent. The happy result is an earthy and delicious vegetable terrine that is suitable for vegan diets.

    It’s a wonderful addition to a party with vegetarian friends or family attending. With a mousse-like texture, it is easily spread on pita chips, but can also be sliced and served on crostini. Serve it alongside hummus or stuff it in mushrooms and top with breadcrumbs. And even if you are not vegetarian, you can use this terrine as a stuffing for small birds or pork tenderloin.

    Just the facts

    • Exclusive D’Artagnan recipe
    • 100% vegan
    • Gluten free
    • No artificial preservatives
    • Terrine container is BPA free
    • Product of USA
    • Use within 3-5 days of receipt / see expiration date on package

    red peppers, chickpea flour, tomato, spinach, olive oil, garlic, salt, black pepper, carob gum, xanthan gum

    Our Pâté

    Charcuterie (shahr-kyu-tuh-ree) refers to smoked, cured or cooked meats, all of which are traditional methods of preservation. Our vegetable pâté is a departure from that by its very nature: it is completely vegan. Without using any animal products, not even eggs, we had to find other ways to create rich flavor, texture and spreadability. With its all-natural ingredients, this vegetable pâté has won us new fans in vegetarian circles.

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