Our 100% natural beef hot dogs will be the hit of any barbecue or party. You can count on these all-beef frankfurters to be filled with great taste and nothing else.
The hot dog has a bad reputation for being a mystery product. But we set out to change that by making hot dogs with all-natural ingredients.
Our recipe begins with real Angus beef—the same product that we sell raw—and all we add are a few spices and seasonings. You’ll be able to read and pronounce the entire ingredients list.
Because we don’t use nitrates or nitrites, the law requires that we identify our dogs as “uncured.” That’s usually a good sign that nothing scary is in them.
So you can light up the grill and enjoy our all-natural, uncured hot dogs with a clear conscience and a happy palate.
Any way you cook them, you're going to love their unique D’Artagnan flavor and natural goodness.
beef, water, sea salt, natural spices, raw sugar, paprika, natural celery juice powder, garlic, lactic acid starter culture (not from milk)
We make hot dogs like everything else in our kitchen: simply and naturally. There’s no need for fillers and junk in authentic cooking, and we are guided by these principles in all our recipes. We use pasture-raised Angus beef and mix in some seasonings but little else. The result is a hot dog with great taste, real ingredients and no worries.
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