The French Pâté Collection Perfect for a cocktail party or appetizers at a family feast, this trio is a perennial favorite and makes a lovely hostess gift.
Dry-Cured Saucisson SecServe saucisson sec with charcuterie for an ideal and easy party starter.
The Haricot Tarbais is a big, flat, white heirloom bean with unique properties. The thin skin allows it to cook quickly, yet it also holds its shape when slow cooked. With beautiful creamy texture and milky color, the Tarbais bean is perfect for chili, cassoulet, or to braise with pork and greens.
